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Chicken Breast Tenders, Breaded, Cooked, Microwaved Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 252

% Daily Value *

Total Fat 13g %19

Saturated Fat 3g %16

Trans Fat ~g

Cholesterol 45mg %0

Sodium 446mg %29

Total Carbohydrate 18g %6

Dietary Fiber 0g %0

Total Sugars 0g

Protein 16g

Vitamin D ~IU %0

Calcium 14.0mg %1

Iron 1.0mg %5

Potassium 225mg %5

Phosphorus 216.0mg %21

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in Chicken breast tenders, breaded, cooked, microwaved

Vitamin A 0.0IU %0

Vitamin C 0.0mg %0

Vitamin E 0.4mg %2

Vitamin B6 0.0mg %3

Vitamin K 4.2µg %4

Choline, total 40.8mg %7

Vitamin B2 (Riboflavin) 0.1mg %8

Vitamin B12 0.4µg %18

Vitamin B5 (Pantothenic acid) 1.0mg %20

Vitamin B1 (Thiamin) 0.3mg %27

Vitamin B3 (Niacin) 6.5mg %41

Minerals in Chicken breast tenders, breaded, cooked, microwaved

Calcium 14.0mg %1

Zinc 0.8mg %6

Iron 1.0mg %6

Potassium 225.0mg %6

Magnesium 26.0mg %6

Manganese 0.2mg %10

Phosphorus 216.0mg %22

Sodium 446.0mg %30

Copper 0.3mg %35

Selenium 30.6µg %56

Amino Acids in Chicken breast tenders, breaded, cooked, microwaved

Valine 0.7g %37

Tyrosine 0.4g %38

Leucine 1.1g %38

Methionine 0.3g %43

Isoleucine 0.7g %44

Lysine 1.1g %48

Threonine 0.6g %54

Cystine 0.2g %60

Phenylalanine 0.6g %61

Histidine 0.5g %62

Tryptophan 0.2g %67

Fatty Acids in Chicken breast tenders, breaded, cooked, microwaved

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %0

Omega-3 0.00g %0

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of Chicken breast tenders, breaded, cooked, microwaved is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Chicken Breast Tenders, Breaded, Cooked, Microwaved has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Valine 39 45
Leucine 59 69
Isoleucine 30 42
Lysine 45 67
Threonine 23 38
Histidine 15 29
Tryptophan 6 13
Met+Cys 22 32
Phe+Tyr 30 58

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in Chicken breast tenders, breaded, cooked, microwaved is 2.5 which makes it a low P:E food.

2.5
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of Chicken breast tenders, breaded, cooked, microwaved is 2.5 which makes it a medium energy density food.

2.5%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in Chicken breast tenders, breaded, cooked, microwaved as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that Chicken breast tenders, breaded, cooked, microwaved is lacking.

Nutrient Density Score for Chicken breast tenders, breaded, cooked, microwaved is 17/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

17%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for Chicken breast tenders, breaded, cooked, microwaved

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 N/A <4
Zinc:Copper 2.44 <12
Potassium:Sodium 0.50 >2
Caclcium:Magnesium 0.54 <2
Iron:Copper 3.16 <15
Calcium:Phosphorus 0.06 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 41%

41%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

45% of insulinogenic calories

45%
low
high
medium