Serving size 100g
Amount per serving
% Daily Value *
Total Fat 9g %13
Saturated Fat 3g %15
Trans Fat 0g
Cholesterol 19mg %0
Sodium 351mg %23
Total Carbohydrate 16g %5
Dietary Fiber 2g %5
Total Sugars 2g
Protein 8g
Vitamin D ~IU %0
Calcium 45.0mg %3
Iron 1.3mg %7
Potassium 206mg %5
Phosphorus 89.0mg %8
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamin C 0.9mg %1
Vitamin E 0.8mg %5
Vitamin A 258.0IU %9
Vitamin B5 (Pantothenic acid) 0.4mg %9
Vitamin B1 (Thiamin) 0.1mg %9
Vitamin B6 0.1mg %11
Vitamin B3 (Niacin) 2.0mg %13
Vitamin B2 (Riboflavin) 0.2mg %13
Vitamin B12 0.4µg %16
Calcium 45.0mg %3
Potassium 206.0mg %5
Magnesium 23.0mg %5
Iron 1.3mg %7
Zinc 1.0mg %7
Phosphorus 89.0mg %9
Copper 0.1mg %12
Manganese 0.3mg %12
Sodium 351.0mg %23
Selenium 18.4µg %33
Valine 0.5g %23
Leucine 0.7g %24
Methionine 0.2g %24
Isoleucine 0.4g %25
Lysine 0.6g %25
Tyrosine 0.3g %27
Threonine 0.3g %29
Tryptophan 0.1g %30
Histidine 0.3g %36
Phenylalanine 0.4g %43
Cystine 0.1g %46
DHA 0.00g %0
EPA 0.00g %0
DPA 0.01g %3
Omega-3 0.09g %5
ALA 0.08g %7
"~" is missing data | Data Source
amino acid | mg/kg of BW | mg/g of protein |
---|---|---|
Valine | 39 | 56 |
Leucine | 59 | 89 |
Isoleucine | 30 | 46 |
Lysine | 45 | 70 |
Threonine | 23 | 41 |
Tryptophan | 6 | 11 |
Histidine | 15 | 34 |
Met+Cys | 22 | 41 |
Phe+Tyr | 30 | 81 |
nutrient density score
Nutrient Ratio | Value | Ideal Ratio |
---|---|---|
Omega6:Omega3 | 12.26 | <4 |
Zinc:Copper | 9.81 | <12 |
Potassium:Sodium | 0.59 | >2 |
Caclcium:Magnesium | 1.96 | <2 |
Iron:Copper | 12.26 | <15 |
Calcium:Phosphorus | 0.51 | >1.3 |
satiety 40%
50% of insulinogenic calories