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Bread, White, Commercially Prepared, Toasted Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 284

% Daily Value *

Total Fat 4g %6

Saturated Fat 1g %3

Trans Fat ~g

Cholesterol 1mg %0

Sodium 537mg %35

Total Carbohydrate 54g %18

Dietary Fiber 3g %10

Total Sugars 6g

Protein 9g

Vitamin D 0.0IU %0

Calcium 119.0mg %9

Iron 3.3mg %18

Potassium 131mg %3

Phosphorus 103.0mg %10

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in Bread, white, commercially prepared, toasted

Vitamin D 0.0IU %0

Vitamin C 0.0mg %0

Vitamin A 1.0IU %0

Vitamin B12 0.0µg %1

Vitamin E 0.2mg %2

Vitamin K 3.4µg %3

Choline, total 16.0mg %3

Vitamin B6 0.1mg %5

Vitamin B5 (Pantothenic acid) 0.3mg %6

Vitamin B3 (Niacin) 3.9mg %25

Vitamin B2 (Riboflavin) 0.3mg %26

Vitamin B1 (Thiamin) 0.4mg %35

Minerals in Bread, white, commercially prepared, toasted

Potassium 131.0mg %3

Zinc 0.7mg %5

Magnesium 26.0mg %6

Calcium 119.0mg %9

Phosphorus 103.0mg %10

Copper 0.1mg %15

Manganese 0.4mg %18

Iron 3.3mg %19

Sodium 537.0mg %36

Selenium 31.0µg %56

Amino Acids in Bread, white, commercially prepared, toasted

Lysine 0.2g %11

Methionine 0.2g %20

Valine 0.4g %20

Leucine 0.6g %22

Isoleucine 0.4g %24

Threonine 0.3g %24

Histidine 0.2g %26

Tyrosine 0.3g %28

Tryptophan 0.1g %35

Phenylalanine 0.4g %47

Cystine 0.2g %62

Fatty Acids in Bread, white, commercially prepared, toasted

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %0

Omega-3 0.00g %0

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of Bread, white, commercially prepared, toasted is 5.6/100 which makes it a excellent quality carbohydrate food.

5.6
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Bread, White, Commercially Prepared, Toasted has an incomplete source of protein.

amino acid mg/kg of BW mg/g of protein
Lysine 45 27
Valine 39 44
Leucine 59 71
Isoleucine 30 39
Threonine 23 30
Histidine 15 22
Tryptophan 6 12
Met+Cys 22 39
Phe+Tyr 30 78

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in Bread, white, commercially prepared, toasted is 1.3 which makes it a low P:E food.

1.3
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of Bread, white, commercially prepared, toasted is 2.9 which makes it a medium energy density food.

2.9%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in Bread, white, commercially prepared, toasted as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that Bread, white, commercially prepared, toasted is lacking.

Nutrient Density Score for Bread, white, commercially prepared, toasted is 13/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

13%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for Bread, white, commercially prepared, toasted

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 N/A <4
Zinc:Copper 4.93 <12
Potassium:Sodium 0.24 >2
Caclcium:Magnesium 4.58 <2
Iron:Copper 23.91 <15
Calcium:Phosphorus 1.16 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 48%

48%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

83% of insulinogenic calories

83%
low
high
medium