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Pretzels Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 381

% Daily Value *

Total Fat 3g %4

Saturated Fat 0g %1

Trans Fat 0g

Cholesterol 0mg %0

Sodium 1240mg %82

Total Carbohydrate 80g %27

Dietary Fiber 3g %12

Total Sugars 2g

Protein 10g

Vitamin D 0.0IU %0

Calcium 27.0mg %2

Iron 4.6mg %25

Potassium 223mg %5

Phosphorus 128.0mg %12

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in pretzels

Vitamin A 0.0IU %0

Vitamin D 0.0IU %0

Vitamin B12 0.0µg %0

Vitamin K 2.8µg %2

Vitamin C 2.1mg %2

Vitamin E 0.5mg %3

Choline, total 29.5mg %5

Vitamin B6 0.1mg %6

Vitamin B5 (Pantothenic acid) 0.3mg %6

Vitamin B2 (Riboflavin) 0.3mg %26

Vitamin B3 (Niacin) 5.3mg %33

Vitamin B1 (Thiamin) 0.4mg %35

Minerals in pretzels

Calcium 27.0mg %2

Potassium 223.0mg %6

Magnesium 29.0mg %7

Zinc 1.0mg %7

Selenium 4.4µg %8

Phosphorus 128.0mg %13

Copper 0.2mg %17

Iron 4.6mg %25

Manganese 1.0mg %44

Sodium 1240.0mg %83

Amino Acids in pretzels

Lysine 0.3g %11

Threonine 0.3g %22

Methionine 0.2g %23

Valine 0.5g %25

Leucine 0.8g %26

Isoleucine 0.4g %27

Histidine 0.2g %29

Tryptophan 0.1g %32

Tyrosine 0.3g %35

Cystine 0.2g %55

Phenylalanine 0.5g %55

Fatty Acids in pretzels

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %0

Omega-3 0.06g %4

ALA 0.06g %6

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of pretzels is 3.8/100 which makes it a good quality carbohydrate food.

3.8
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Pretzels has an incomplete source of protein.

amino acid mg/kg of BW mg/g of protein
Lysine 45 26
Threonine 23 25
Valine 39 48
Leucine 59 76
Isoleucine 30 41
Histidine 15 22
Tryptophan 6 10
Met+Cys 22 35
Phe+Tyr 30 84

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in pretzels is 1.1 which makes it a low P:E food.

1.1
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of pretzels is 3.8 which makes it a medium energy density food.

3.8%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in pretzels as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that pretzels is lacking.

Nutrient Density Score for pretzels is 11/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

11%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for pretzels

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 19.48 <4
Zinc:Copper 6.67 <12
Potassium:Sodium 0.18 >2
Caclcium:Magnesium 0.93 <2
Iron:Copper 29.49 <15
Calcium:Phosphorus 0.21 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 46%

46%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

89% of insulinogenic calories

89%
low
high
medium