x

Rib Eye Fillet Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 199

% Daily Value *

Total Fat 9g %14

Saturated Fat 3g %16

Trans Fat 0g

Cholesterol 82mg %0

Sodium 56mg %3

Total Carbohydrate 0g %0

Dietary Fiber 0g %0

Total Sugars 0g

Protein 29g

Vitamin D 4.0IU %0

Calcium 6.0mg %0

Iron 2.8mg %15

Potassium 410mg %10

Phosphorus 262.0mg %26

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in rib eye fillet

Vitamin C 0.0mg %0

Vitamin A 6.0IU %0

Vitamin D 4.0IU %1

Vitamin K 1.6µg %1

Vitamin B1 (Thiamin) 0.1mg %5

Vitamin B2 (Riboflavin) 0.2mg %18

Vitamin B3 (Niacin) 5.8mg %36

Vitamin B6 0.6mg %42

Vitamin B12 3.3µg %135

Minerals in rib eye fillet

Calcium 6.0mg %0

Sodium 56.0mg %4

Magnesium 28.0mg %7

Potassium 410.0mg %11

Copper 0.1mg %11

Iron 2.8mg %15

Phosphorus 262.0mg %26

Zinc 7.2mg %52

Selenium 34.5µg %63

Amino Acids in rib eye fillet

Valine 1.6g %79

Leucine 2.7g %93

Isoleucine 1.5g %98

Cystine 0.3g %103

Methionine 0.8g %107

Tryptophan 0.4g %118

Tyrosine 1.2g %125

Threonine 1.5g %131

Phenylalanine 1.3g %134

Lysine 3.0g %134

Histidine 1.2g %156

Fatty Acids in rib eye fillet

EPA 0.00g %0

DHA 0.00g %1

Omega-3 0.01g %1

DPA 0.01g %9

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of rib eye fillet is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Rib Eye Fillet has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Valine 39 53
Leucine 59 93
Isoleucine 30 51
Tryptophan 6 12
Threonine 23 51
Lysine 45 104
Histidine 15 40
Met+Cys 22 40
Phe+Tyr 30 84

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in rib eye fillet is 5.9 which makes it a high P:E food.

5.9
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of rib eye fillet is 2.0 which makes it a medium energy density food.

2.0%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in rib eye fillet as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that rib eye fillet is lacking.

Nutrient Density Score for rib eye fillet is 26/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

26%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for rib eye fillet

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 18.71 <4
Zinc:Copper 72.83 <12
Potassium:Sodium 7.32 >2
Caclcium:Magnesium 0.21 <2
Iron:Copper 28.28 <15
Calcium:Phosphorus 0.02 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 56%

56%
low satiety
high satiety
medium satiety

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

47% of insulinogenic calories

47%
low
high
medium