Nutrition Facts
Serving size 100g
Amount per serving
Calories 504
% Daily Value *
Total Fat 26g %40
Saturated Fat 16g %78
Trans Fat 0g
Cholesterol 3mg %0
Sodium 2mg %0
Total Carbohydrate 66g %22
Dietary Fiber 7g %23
Total Sugars 53g
Protein 4g
Vitamin D ~IU %0
Calcium 34.0mg %2
Iron 2.9mg %16
Potassium ~mg %0
Phosphorus ~mg %0
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins in baking semisweet chocolate
Vitamin C 0.0mg %0
Vitamin A 74.0IU %2
Minerals in baking semisweet chocolate
Sodium 2.0mg %0
Calcium 34.0mg %3
Iron 2.9mg %16
Amino Acids in baking semisweet chocolate
no information available
Fatty Acids in baking semisweet chocolate
Omega-3 0.00g %0
"~" is missing data | Data Source
Macronutrients ratio
Carbohydrate Quality Score
Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.
The Carbohydrate Quality Score of baking semisweet chocolate is 10.6/100 which makes it a excellent quality carbohydrate food.
low
excellent
good
Protein Completeness
A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.
Baking Semisweet Chocolate has an incomplete source of protein.
| amino acid | mg/kg of BW | mg/g of protein |
|---|---|---|
| Met+Cys | 22 | 0 |
| Phe+Tyr | 30 | 0 |
Protein Energy Ratio
Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.
The protein energy ratio in baking semisweet chocolate is 0.3 which makes it a low P:E food.
low P:E
high P:E
medium P:E
Energy density (ED)
Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.
The energy density of baking semisweet chocolate is 5.2 which makes it a high energy density food.
low ED
high ED
medium ED
How nutritious is this food?
Micronutrients in baking semisweet chocolate as % of Recommended Daily Intake per serving.
Complementary Nutrient Boosters
Here are the top ten popular foods that provide more of the nutrients that baking semisweet chocolate is lacking.
meat
vegetables
Nutrient Density Score for baking semisweet chocolate is 21/100 low).
The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.
nutrient density score
low
excellent
good
Micronutrient Ratios
Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for baking semisweet chocolate
| Nutrient Ratio | Value | Ideal Ratio |
|---|---|---|
| Omega6:Omega3 | N/A | <4 |
| Zinc:Copper | N/A | <12 |
| Potassium:Sodium | N/A | >2 |
| Caclcium:Magnesium | N/A | <2 |
| Iron:Copper | N/A | <15 |
| Calcium:Phosphorus | N/A | >1.3 |
Satiety Score
Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.
satiety 43%
low satiety
high satiety
medium satiety
Satiety Boosters
If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.
top foods
This food is insulinogenic with high insulin load.
Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.
49% of insulinogenic calories
low
high
medium