Serving size 100g
Amount per serving
% Daily Value *
Total Fat 6g %9
Saturated Fat 3g %14
Trans Fat 0g
Cholesterol 30mg %0
Sodium 371mg %24
Total Carbohydrate 18g %6
Dietary Fiber 1g %5
Total Sugars 4g
Protein 8g
Vitamin D ~IU %0
Calcium 135.0mg %10
Iron 0.5mg %2
Potassium 195mg %5
Phosphorus 126.0mg %12
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamin E 0.5mg %3
Vitamin B1 (Thiamin) 0.1mg %4
Vitamin B3 (Niacin) 0.9mg %6
Vitamin B6 0.1mg %7
Vitamin B5 (Pantothenic acid) 0.5mg %9
Vitamin B2 (Riboflavin) 0.2mg %13
Vitamin A 496.0IU %17
Vitamin B12 0.4µg %17
Iron 0.5mg %3
Magnesium 21.0mg %5
Potassium 195.0mg %5
Zinc 0.8mg %6
Manganese 0.2mg %8
Copper 0.1mg %10
Calcium 135.0mg %10
Phosphorus 126.0mg %13
Sodium 371.0mg %25
Selenium 22.0µg %40
Valine 0.5g %23
Methionine 0.2g %24
Histidine 0.2g %25
Isoleucine 0.4g %25
Lysine 0.6g %27
Leucine 0.8g %27
Tyrosine 0.3g %28
Threonine 0.3g %30
Tryptophan 0.1g %39
Phenylalanine 0.4g %44
Cystine 0.1g %45
DHA 0.00g %0
EPA 0.00g %0
DPA 0.00g %3
Omega-3 0.05g %3
ALA 0.05g %4
"~" is missing data | Data Source
amino acid | mg/kg of BW | mg/g of protein |
---|---|---|
Valine | 39 | 56 |
Histidine | 15 | 23 |
Isoleucine | 30 | 48 |
Lysine | 45 | 75 |
Leucine | 59 | 98 |
Threonine | 23 | 42 |
Tryptophan | 6 | 15 |
Met+Cys | 22 | 40 |
Phe+Tyr | 30 | 84 |
nutrient density score
Nutrient Ratio | Value | Ideal Ratio |
---|---|---|
Omega6:Omega3 | 7.94 | <4 |
Zinc:Copper | 9.00 | <12 |
Potassium:Sodium | 0.53 | >2 |
Caclcium:Magnesium | 6.43 | <2 |
Iron:Copper | 5.56 | <15 |
Calcium:Phosphorus | 1.07 | >1.3 |
satiety 44%
60% of insulinogenic calories