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Corn, Sweet, Yellow, Frozen, Kernels Cut Off Cob, Unprepared Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 98

% Daily Value *

Total Fat 1g %1

Saturated Fat 0g %0

Trans Fat 0g

Cholesterol 0mg %0

Sodium 3mg %0

Total Carbohydrate 21g %7

Dietary Fiber 2g %7

Total Sugars 2g

Protein 3g

Vitamin D 0.0IU %0

Calcium 4.0mg %0

Iron 0.4mg %2

Potassium 213mg %5

Phosphorus 70.0mg %7

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared

Vitamin D 0.0IU %0

Vitamin B12 0.0µg %0

Vitamin K 0.3µg %0

Vitamin E 0.1mg %1

Choline, total 24.0mg %4

Vitamin B2 (Riboflavin) 0.1mg %5

Vitamin A 195.0IU %7

Vitamin B1 (Thiamin) 0.1mg %7

Vitamin C 6.4mg %7

Vitamin B5 (Pantothenic acid) 0.4mg %7

Vitamin B3 (Niacin) 1.7mg %11

Vitamin B6 0.2mg %13

Minerals in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared

Sodium 3.0mg %0

Calcium 4.0mg %0

Selenium 0.7µg %1

Iron 0.4mg %2

Zinc 0.4mg %3

Copper 0.0mg %4

Magnesium 18.0mg %4

Manganese 0.1mg %5

Potassium 213.0mg %6

Phosphorus 70.0mg %7

Amino Acids in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared

Isoleucine 0.1g %6

Valine 0.1g %7

Threonine 0.1g %8

Methionine 0.1g %9

Tryptophan 0.0g %9

Histidine 0.1g %11

Tyrosine 0.1g %12

Lysine 0.3g %12

Leucine 0.4g %12

Phenylalanine 0.1g %14

Cystine 0.0g %15

Fatty Acids in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %0

Omega-3 0.00g %0

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared is 9.5/100 which makes it a excellent quality carbohydrate food.

9.5
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Corn, Sweet, Yellow, Frozen, Kernels Cut Off Cob, Unprepared has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Isoleucine 30 31
Valine 39 46
Threonine 23 29
Tryptophan 6 9
Histidine 15 26
Lysine 45 91
Leucine 59 121
Met+Cys 22 37
Phe+Tyr 30 83

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared is 1.2 which makes it a low P:E food.

1.2
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared is 0.9 which makes it a low energy density food.

0.9%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that Corn, sweet, yellow, frozen, kernels cut off cob, unprepared is lacking.

Nutrient Density Score for Corn, sweet, yellow, frozen, kernels cut off cob, unprepared is 17/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

17%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for Corn, sweet, yellow, frozen, kernels cut off cob, unprepared

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 N/A <4
Zinc:Copper 10.56 <12
Potassium:Sodium 71.00 >2
Caclcium:Magnesium 0.22 <2
Iron:Copper 11.11 <15
Calcium:Phosphorus 0.06 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 56%

56%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

85% of insulinogenic calories

85%
low
high
medium