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Sea Bass Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 92

% Daily Value *

Total Fat 2g %3

Saturated Fat 1g %2

Trans Fat ~g

Cholesterol 41mg %0

Sodium 68mg %4

Total Carbohydrate 0g %0

Dietary Fiber 0g %0

Total Sugars 0g

Protein 18g

Vitamin D 226.0IU %37

Calcium 10.0mg %0

Iron 0.3mg %1

Potassium 256mg %6

Phosphorus 194.0mg %19

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in sea bass

Vitamin C 0.0mg %0

Vitamin K 0.1µg %0

Vitamin A 154.0IU %5

Vitamin E 0.8mg %6

Vitamin B1 (Thiamin) 0.1mg %9

Vitamin B2 (Riboflavin) 0.1mg %9

Vitamin B3 (Niacin) 1.6mg %10

Choline, total 60.8mg %11

Vitamin B12 0.3µg %13

Vitamin B5 (Pantothenic acid) 0.8mg %15

Vitamin B6 0.4mg %31

Vitamin D 226.0IU %38

Minerals in sea bass

Manganese 0.0mg %1

Calcium 10.0mg %1

Iron 0.3mg %2

Copper 0.0mg %2

Zinc 0.4mg %3

Sodium 68.0mg %5

Potassium 256.0mg %7

Magnesium 41.0mg %10

Phosphorus 194.0mg %19

Selenium 36.5µg %66

Amino Acids in sea bass

Valine 1.0g %49

Leucine 1.5g %51

Isoleucine 0.8g %57

Cystine 0.2g %64

Tyrosine 0.6g %66

Tryptophan 0.2g %69

Methionine 0.5g %70

Threonine 0.8g %72

Histidine 0.5g %72

Lysine 1.7g %75

Phenylalanine 0.7g %77

Fatty Acids in sea bass

Omega-3 0.67g %42

DPA 0.08g %51

EPA 0.16g %54

DHA 0.43g %217

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of sea bass is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Sea Bass has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Valine 39 53
Leucine 59 83
Isoleucine 30 47
Tryptophan 6 11
Threonine 23 45
Histidine 15 30
Lysine 45 94
Met+Cys 22 41
Phe+Tyr 30 75

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in sea bass is 8.0 which makes it a high P:E food.

8.0
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of sea bass is 1.0 which makes it a low energy density food.

1.0%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in sea bass as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that sea bass is lacking.

Nutrient Density Score for sea bass is 40/100 good).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

40%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for sea bass

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 0.04 <4
Zinc:Copper 21.05 <12
Potassium:Sodium 3.76 >2
Caclcium:Magnesium 0.24 <2
Iron:Copper 15.79 <15
Calcium:Phosphorus 0.05 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 68%

68%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

57% of insulinogenic calories

57%
low
high
medium