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Coconut Milk, Canned Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 211

% Daily Value *

Total Fat 21g %32

Saturated Fat 19g %94

Trans Fat ~g

Cholesterol 0mg %0

Sodium 13mg %0

Total Carbohydrate 3g %0

Dietary Fiber 0g %0

Total Sugars ~g

Protein 2g

Vitamin D 0.0IU %0

Calcium 18.0mg %1

Iron 3.3mg %18

Potassium 220mg %5

Phosphorus 96.0mg %9

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in coconut milk, canned

Vitamin B12 0.0µg %0

Vitamin A 0.0IU %0

Vitamin D 0.0IU %0

Vitamin B2 (Riboflavin) 0.0mg %0

Vitamin C 1.0mg %1

Choline, total 8.5mg %2

Vitamin B1 (Thiamin) 0.0mg %2

Vitamin B6 0.0mg %2

Vitamin B5 (Pantothenic acid) 0.2mg %3

Vitamin B3 (Niacin) 0.6mg %4

Minerals in coconut milk, canned

Sodium 13.0mg %1

Calcium 18.0mg %1

Zinc 0.6mg %4

Potassium 220.0mg %6

Phosphorus 96.0mg %10

Magnesium 46.0mg %11

Iron 3.3mg %18

Copper 0.2mg %25

Manganese 0.8mg %33

Amino Acids in coconut milk, canned

Lysine 0.1g %4

Methionine 0.0g %5

Leucine 0.2g %5

Isoleucine 0.1g %5

Histidine 0.0g %6

Valine 0.1g %6

Threonine 0.1g %7

Tyrosine 0.1g %7

Tryptophan 0.0g %8

Phenylalanine 0.1g %11

Cystine 0.0g %13

Fatty Acids in coconut milk, canned

Omega-3 0.00g %0

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of coconut milk, canned is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Coconut Milk, Canned has an incomplete source of protein.

amino acid mg/kg of BW mg/g of protein
Lysine 45 45
Leucine 59 75
Isoleucine 30 40
Histidine 15 23
Valine 39 61
Threonine 23 37
Tryptophan 6 12
Met+Cys 22 39
Phe+Tyr 30 82

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in coconut milk, canned is 0.4 which makes it a low P:E food.

0.4
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of coconut milk, canned is 2.0 which makes it a medium energy density food.

2.0%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in coconut milk, canned as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that coconut milk, canned is lacking.

Nutrient Density Score for coconut milk, canned is 15/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

15%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for coconut milk, canned

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 N/A <4
Zinc:Copper 2.51 <12
Potassium:Sodium 16.92 >2
Caclcium:Magnesium 0.39 <2
Iron:Copper 14.80 <15
Calcium:Phosphorus 0.19 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety %

%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is not insulinogenic with low insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

9% of insulinogenic calories

9%
low
high
medium