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Beef Short Ribs, Cooked Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 305

% Daily Value *

Total Fat 23g %34

Saturated Fat 10g %50

Trans Fat 1g

Cholesterol 100mg %0

Sodium 70mg %4

Total Carbohydrate 0g %0

Dietary Fiber 0g %0

Total Sugars 0g

Protein 25g

Vitamin D 6.0IU %1

Calcium 14.0mg %1

Iron 2.7mg %15

Potassium 239mg %6

Phosphorus 170.0mg %17

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in beef short ribs, cooked

Vitamin C 0.0mg %0

Vitamin E 0.1mg %1

Vitamin A 27.0IU %1

Vitamin D 6.0IU %1

Vitamin K 1.6µg %1

Vitamin B1 (Thiamin) 0.1mg %8

Vitamin B5 (Pantothenic acid) 0.7mg %15

Choline, total 87.4mg %16

Vitamin B2 (Riboflavin) 0.2mg %17

Vitamin B3 (Niacin) 3.3mg %21

Vitamin B6 0.3mg %22

Vitamin B12 3.5µg %144

Minerals in beef short ribs, cooked

Manganese 0.0mg %1

Calcium 14.0mg %1

Sodium 70.0mg %5

Magnesium 20.0mg %5

Potassium 239.0mg %6

Copper 0.1mg %11

Iron 2.7mg %15

Phosphorus 170.0mg %17

Selenium 29.7µg %54

Zinc 9.7mg %70

Amino Acids in beef short ribs, cooked

Valine 1.2g %59

Leucine 2.1g %70

Isoleucine 1.1g %72

Cystine 0.3g %87

Methionine 0.7g %93

Tyrosine 0.9g %94

Tryptophan 0.3g %96

Lysine 2.2g %99

Threonine 1.1g %100

Phenylalanine 1.0g %103

Histidine 0.8g %110

Fatty Acids in beef short ribs, cooked

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %3

Omega-3 0.05g %3

ALA 0.04g %4

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of beef short ribs, cooked is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Beef Short Ribs, Cooked has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Valine 39 46
Leucine 59 82
Isoleucine 30 43
Tryptophan 6 11
Lysine 45 89
Threonine 23 45
Histidine 15 33
Met+Cys 22 40
Phe+Tyr 30 74

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in beef short ribs, cooked is 3.3 which makes it a medium P:E food.

3.3
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of beef short ribs, cooked is 3.1 which makes it a medium energy density food.

3.1%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in beef short ribs, cooked as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that beef short ribs, cooked is lacking.

Nutrient Density Score for beef short ribs, cooked is 19/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

19%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for beef short ribs, cooked

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 17.67 <4
Zinc:Copper 100.31 <12
Potassium:Sodium 3.41 >2
Caclcium:Magnesium 0.70 <2
Iron:Copper 27.84 <15
Calcium:Phosphorus 0.08 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 55%

55%
low satiety
high satiety
medium satiety

This food is not insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

24% of insulinogenic calories

24%
low
high
medium