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Beef Rib Eye Steak / Roast Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 244

% Daily Value *

Total Fat 19g %28

Saturated Fat 8g %41

Trans Fat 1g

Cholesterol 70mg %0

Sodium 50mg %3

Total Carbohydrate 0g %0

Dietary Fiber 0g %0

Total Sugars 0g

Protein 19g

Vitamin D 6.0IU %1

Calcium 8.0mg %0

Iron 1.7mg %9

Potassium 236mg %6

Phosphorus 132.0mg %13

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in beef rib eye steak / roast

Vitamin C 0.0mg %0

Vitamin A 15.0IU %1

Vitamin E 0.1mg %1

Vitamin D 6.0IU %1

Vitamin K 1.5µg %1

Choline, total 42.1mg %8

Vitamin B1 (Thiamin) 0.1mg %8

Vitamin B5 (Pantothenic acid) 0.5mg %10

Vitamin B2 (Riboflavin) 0.2mg %18

Vitamin B3 (Niacin) 4.7mg %29

Vitamin B6 0.4mg %31

Vitamin B12 1.7µg %71

Minerals in beef rib eye steak / roast

Calcium 8.0mg %1

Manganese 0.1mg %3

Sodium 50.0mg %3

Magnesium 19.0mg %5

Potassium 236.0mg %6

Copper 0.1mg %7

Iron 1.7mg %10

Phosphorus 132.0mg %13

Zinc 4.8mg %34

Selenium 23.3µg %42

Amino Acids in beef rib eye steak / roast

Valine 0.9g %48

Leucine 1.6g %56

Isoleucine 0.9g %59

Cystine 0.2g %63

Methionine 0.5g %65

Tryptophan 0.2g %70

Tyrosine 0.7g %75

Threonine 0.9g %79

Lysine 1.8g %80

Phenylalanine 0.8g %81

Histidine 0.7g %94

Fatty Acids in beef rib eye steak / roast

DHA 0.00g %0

EPA 0.00g %0

ALA 0.03g %2

Omega-3 0.04g %2

DPA 0.01g %8

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of beef rib eye steak / roast is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Beef Rib Eye Steak / Roast has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Valine 39 50
Leucine 59 86
Isoleucine 30 46
Tryptophan 6 11
Threonine 23 47
Lysine 45 95
Histidine 15 37
Met+Cys 22 37
Phe+Tyr 30 77

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in beef rib eye steak / roast is 3.1 which makes it a medium P:E food.

3.1
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of beef rib eye steak / roast is 2.4 which makes it a medium energy density food.

2.4%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in beef rib eye steak / roast as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that beef rib eye steak / roast is lacking.

Nutrient Density Score for beef rib eye steak / roast is 17/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

17%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for beef rib eye steak / roast

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 20.86 <4
Zinc:Copper 71.34 <12
Potassium:Sodium 4.72 >2
Caclcium:Magnesium 0.42 <2
Iron:Copper 25.37 <15
Calcium:Phosphorus 0.06 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 54%

54%
low satiety
high satiety
medium satiety

This food is not insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

23% of insulinogenic calories

23%
low
high
medium