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Cake, Yellow, Commercially Prepared, With Vanilla Frosting Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 397

% Daily Value *

Total Fat 18g %27

Saturated Fat 3g %14

Trans Fat ~g

Cholesterol 75mg %0

Sodium 269mg %17

Total Carbohydrate 56g %19

Dietary Fiber 0g %1

Total Sugars 42g

Protein 3g

Vitamin D 16.0IU %2

Calcium 62.0mg %4

Iron 1.1mg %5

Potassium 53mg %1

Phosphorus 143.0mg %14

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in Cake, yellow, commercially prepared, with vanilla frosting

Vitamin C 0.0mg %0

Vitamin D 16.0IU %3

Vitamin B3 (Niacin) 0.5mg %3

Vitamin B6 0.0mg %3

Vitamin A 108.0IU %4

Vitamin B2 (Riboflavin) 0.1mg %5

Vitamin K 6.9µg %6

Vitamin B12 0.2µg %6

Vitamin B5 (Pantothenic acid) 0.4mg %7

Vitamin E 1.2mg %8

Vitamin B1 (Thiamin) 0.1mg %8

Choline, total 61.0mg %11

Minerals in Cake, yellow, commercially prepared, with vanilla frosting

Potassium 53.0mg %1

Magnesium 6.0mg %1

Zinc 0.3mg %2

Copper 0.0mg %4

Manganese 0.1mg %4

Calcium 62.0mg %5

Iron 1.1mg %6

Selenium 5.5µg %10

Phosphorus 143.0mg %14

Sodium 269.0mg %18

Amino Acids in Cake, yellow, commercially prepared, with vanilla frosting

Lysine 0.2g %10

Leucine 0.3g %10

Valine 0.2g %10

Histidine 0.1g %11

Methionine 0.1g %11

Isoleucine 0.2g %12

Threonine 0.1g %13

Tyrosine 0.1g %14

Tryptophan 0.0g %15

Phenylalanine 0.2g %19

Cystine 0.1g %22

Fatty Acids in Cake, yellow, commercially prepared, with vanilla frosting

EPA 0.00g %0

Omega-3 0.01g %1

DPA 0.00g %1

DHA 0.01g %3

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of Cake, yellow, commercially prepared, with vanilla frosting is 0.0/100 which makes it a low quality carbohydrate food.

0.0
low
excellent
good

Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Cake, Yellow, Commercially Prepared, With Vanilla Frosting has a complete source of protein.

amino acid mg/kg of BW mg/g of protein
Lysine 45 72
Leucine 59 97
Valine 39 66
Histidine 15 27
Isoleucine 30 59
Threonine 23 47
Tryptophan 6 15
Met+Cys 22 51
Phe+Tyr 30 103

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in Cake, yellow, commercially prepared, with vanilla frosting is 0.3 which makes it a low P:E food.

0.3
low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of Cake, yellow, commercially prepared, with vanilla frosting is 3.9 which makes it a medium energy density food.

3.9%
low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in Cake, yellow, commercially prepared, with vanilla frosting as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that Cake, yellow, commercially prepared, with vanilla frosting is lacking.

Nutrient Density Score for Cake, yellow, commercially prepared, with vanilla frosting is 10/100 low).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score

10%
low
excellent
good

Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for Cake, yellow, commercially prepared, with vanilla frosting

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 655.78 <4
Zinc:Copper 7.35 <12
Potassium:Sodium 0.20 >2
Caclcium:Magnesium 10.33 <2
Iron:Copper 32.35 <15
Calcium:Phosphorus 0.43 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 35%

35%
low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with high insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

59% of insulinogenic calories

59%
low
high
medium