Arugula Nutritional Value And Analysis

Nutrition Facts

Serving size 100g

Amount per serving

Calories 28

% Daily Value *

Total Fat 1g %1

Saturated Fat 0g %0

Trans Fat 0g

Cholesterol 0mg %0

Sodium 27mg %1

Total Carbohydrate 4g %1

Dietary Fiber 2g %5

Total Sugars 2g

Protein 3g

Vitamin D 0.0IU %0

Calcium 160.0mg %12

Iron 1.5mg %8

Potassium 369mg %9

Phosphorus 52.0mg %5

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins in arugula

Vitamin D 0.0IU %0

Vitamin B12 0.0µg %0

Vitamin B3 (Niacin) 0.3mg %2

Choline, total 15.3mg %3

Vitamin E 0.4mg %3

Vitamin B1 (Thiamin) 0.0mg %4

Vitamin B6 0.1mg %6

Vitamin B2 (Riboflavin) 0.1mg %7

Vitamin B5 (Pantothenic acid) 0.4mg %9

Vitamin C 15.0mg %17

Vitamin A 2373.0IU %79

Vitamin K 108.6µg %91

Minerals in arugula

Selenium 0.3µg %1

Sodium 27.0mg %2

Zinc 0.5mg %3

Phosphorus 52.0mg %5

Iron 1.5mg %8

Copper 0.1mg %8

Potassium 369.0mg %10

Magnesium 47.0mg %11

Calcium 160.0mg %12

Manganese 0.3mg %14

Amino Acids in arugula

no information available

Fatty Acids in arugula

DHA 0.00g %0

EPA 0.00g %0

DPA 0.00g %0

Omega-3 0.00g %0

"~" is missing data | Data Source

Macronutrients ratio

Carbohydrate Quality Score

Carbohydrates are made up of three components: fiber, starch, and sugar. Our score is based on Harvard research and our data analysis.

The Carbohydrate Quality Score of arugula is 50.0/100 which makes it a excellent quality carbohydrate food.


Protein Completeness

A protein is called complete when, proportionally to its overall amino-acid content, it has enough of each essential amino acids.

Arugula has an incomplete source of protein.

amino acid mg/kg of BW mg/g of protein
Met+Cys 22 0
Phe+Tyr 30 0

Protein Energy Ratio

Improving the protein energy ratio of your diet can be an effective strategy of increasing your diet quality an may potentially lead to weight loss.

The protein energy ratio in arugula is 3.8 which makes it a medium P:E food.

low P:E
high P:E
medium P:E

Energy density (ED)

Lowering the energy density of your food can be an effective strategy for the prevention and treatment of obesity without focusing on calorie intake.

The energy density of arugula is 0.3 which makes it a low energy density food.

low ED
high ED
medium ED

How nutritious is this food?

Micronutrients in arugula as % of Recommended Daily Intake per serving.

Complementary Nutrient Boosters

Here are the top ten popular foods that provide more of the nutrients that arugula is lacking.

Nutrient Density Score for arugula is 59/100 good).

The Nutrient Density Score tells you how much of the essential minerals, vitamins, amino acids and fatty acids you get per calorie. It helps you get the nutrients you need without consuming excess energy.

nutrient density score


Micronutrient Ratios

Advising the ratios of micronutrients in a complete diet maybe more informative than each single nutrient on its own. The table below shows major micronutrient ratios for arugula

Nutrient Ratio Value Ideal Ratio
Omega6:Omega3 N/A <4
Zinc:Copper 6.18 <12
Potassium:Sodium 13.67 >2
Caclcium:Magnesium 3.40 <2
Iron:Copper 19.74 <15
Calcium:Phosphorus 3.08 >1.3

Satiety Score

Satiety Score is a mathematical prediction of satiety based on macronutrients and micronutrients analysis of 650,000+ days of food logs.

satiety 79%

low satiety
high satiety
medium satiety

Satiety Boosters

If you are trying to lose weight we created a list of TOP similar foods that will keep your hunger at bay.

This food is insulinogenic with low insulin load.

Our insulinogenic formula determines the degree that food will raise your insulin levels in the short term.

51% of insulinogenic calories