recommended approach
The food and meal lists in this report have been tailored to help cindy get more of the nutrients that she is not currently getting a lot of while also helping her to meet her goal of fat loss and being low carb.
| approach | average glucose (mg/dL) | average glucose (mmol/L) | selected |
|---|---|---|---|
| therapeutic ketosis | > 140 | > 7.8 | |
| diabetes management | 108 to 140 | 6.8 to 7.8 | |
| weight loss & blood sugar control | 100 to 108 | 5.4 to 6.0 | |
| weight loss | < 97 | < 5.4 | |
| most nutrient dense | < 97 | < 5.4 | |
| nutrient dense maintenance | < 97 | < 5.4 | |
| lean bulking | < 97 | < 5.4 | |
| athletic performance | < 97 | < 5.4 |
micronutrient profile
The chart below shows the micronutrients provided by cindy’s diet as a proportion of the daily recommended intake (DRI) for each nutrient (including supplements).
supplements
The supplements listed below will provide cindy with the nutrients that she is not getting enough of until she is able to improve the nutrient density of her diet.
Most people do not meet the recommended intake vitamin D from their food so ensuring adequate sun exposure and vitamin D supplementation is important.
nutrient ratios
The graphs below show the key micronutrient ratios in your diet. The Nutrient Optimiser uses the micronutrient ratios as a safety check to make sure that you’re emphasising foods or meals that might worsen these micronutrient imbalances. For more details about micronutrient ratios check out article.
nutrients to prioritise
Going forward, we want to prioritise the micronutrients that cindy’s is not getting a lot of. These are highlighted in the table below.
| nutrient | % DRI | prioritize |
|---|---|---|
| Vitamin D | 22% | |
| Calcium | 34% | |
| Folate | 51% | |
| Vitamin E | 62% | |
| Iron | 74% | |
| Thiamin (B1) | 82% | |
| Magnesium | 111% | |
| Manganese | 126% | |
| Potassium | 129% | |
| Phosphorus | 130% | |
| Copper | 138% | |
| Vitamin C | 147% | |
| Sodium | 154% |
optimal foods for you
The foods listed below will provide cindy with the nutrients that she is currently not getting in large amounts while also aligning with her goal of weight loss . The foods are ranked in descending order of priority (from the top of the page to the bottom).
Suggested animal based foods
| food name | nutrient density | energy density | insulin load |
|---|---|---|---|
| lamb liver | 3.3 | 1.68 | 48% |
| veal liver | 2.8 | 1.92 | 55% |
| beef liver | 2.7 | 1.75 | 60% |
| chicken liver | 2.0 | 1.72 | 50% |
| turkey liver | 2.1 | 1.89 | 47% |
| lamb kidney | 1.3 | 1.12 | 52% |
| beef tripe | 0.8 | 1.03 | 55% |
| pork liver | 0.9 | 1.65 | 59% |
| beef kidney | 0.6 | 1.57 | 52% |
| pork chops | 0.3 | 1.74 | 54% |
| ham | 0.1 | 1.49 | 29% |
| lamb lungs | -0.3 | 0.95 | 58% |
| roast ham | 0.1 | 1.78 | 41% |
| beef heart | 0.0 | 1.79 | 52% |
| pork (lean) | 0.2 | 2.09 | 44% |
| lean pastrami | -0.5 | 0.95 | 72% |
| lamb heart | -0.2 | 1.61 | 48% |
| leg ham | -0.3 | 1.65 | 56% |
| sweetbread | 0.5 | 3.18 | 12% |
| frankfurter (fat free) | -0.7 | 1.09 | 67% |
| pork shoulder | -0.4 | 1.62 | 56% |
| turkey heart | -0.5 | 1.74 | 47% |
| whole egg | -0.8 | 1.43 | 30% |
| turkey | -1.0 | 1.12 | 63% |
| lamb sweetbread | -0.8 | 1.44 | 43% |
| lamb brains | -0.8 | 1.54 | 27% |
| roast pork | -0.5 | 1.99 | 41% |
| pork loin | -0.6 | 1.93 | 41% |
| beef brains | -1.0 | 1.51 | 22% |
| ground pork | -0.8 | 1.85 | 54% |
| bison | -0.9 | 1.71 | 53% |
| pork ribs | -0.7 | 2.16 | 39% |
| chicken breast | -1.1 | 1.48 | 60% |
| sour cream (light) | -1.2 | 1.36 | 26% |
| sausage, italian | -1.2 | 1.49 | 39% |
| lamb (lean) | -1.3 | 1.44 | 43% |
| veal | -1.3 | 1.51 | 65% |
| sliced turkey pepperoni | -0.9 | 2.43 | 35% |
| porterhouse steak (fat trimmed) | -1.4 | 1.45 | 50% |
| beef roast | -1.3 | 1.78 | 48% |
| egg yolk | -0.8 | 2.75 | 18% |
| ground beef (lean) | -1.5 | 1.44 | 60% |
| sirloin steak (lean) | -1.4 | 1.77 | 57% |
Suggested seafood based foods
| food name | nutrient density | energy density | insulin load |
|---|---|---|---|
| crab | 3.0 | 0.83 | 71% |
| crayfish | 2.6 | 0.82 | 67% |
| oysters | 1.9 | 1.02 | 59% |
| mussel | 1.4 | 0.86 | 63% |
| flounder | 0.0 | 0.86 | 57% |
| sardine | 0.4 | 2.08 | 38% |
| mackerel | 0.7 | 3.05 | 14% |
| molluscs | -1.4 | 0.69 | 77% |
| herring | -0.8 | 2.17 | 36% |
Suggested plant based foods
| food name | nutrient density | energy density | insulin load |
|---|---|---|---|
| watercress | 12.2 | 0.11 | 65% |
| spinach | 11.7 | 0.23 | 49% |
| chicory greens | 11.4 | 0.23 | 23% |
| coriander | 10.9 | 0.23 | 30% |
| beet greens | 10.7 | 0.22 | 35% |
| asparagus | 9.8 | 0.22 | 50% |
| mustard greens | 9.7 | 0.27 | 36% |
| endive | 9.4 | 0.17 | 7% |
| parsley | 9.5 | 0.36 | 48% |
| chard | 9.2 | 0.19 | 51% |
| chinese cabbage | 8.4 | 0.12 | 54% |
| turnip greens | 8.5 | 0.29 | 44% |
| chives | 8.3 | 0.3 | 48% |
| radicchio | 8.1 | 0.23 | 68% |
| okra | 7.9 | 0.22 | 50% |
| arugula | 7.7 | 0.25 | 45% |
| escarole | 7.6 | 0.19 | 24% |
| lettuce | 7.5 | 0.15 | 50% |
| banana pepper | 7.0 | 0.27 | 36% |
| kale | 6.5 | 0.28 | 60% |
| red peppers | 6.4 | 0.31 | 40% |
| cauliflower | 5.7 | 0.25 | 50% |
| celery | 5.6 | 0.18 | 50% |
| cucumber | 5.5 | 0.12 | 40% |
| pickles | 5.5 | 0.12 | 40% |
| zucchini | 5.3 | 0.17 | 40% |
| summer squash | 5.2 | 0.19 | 45% |
| cabbage | 5.2 | 0.23 | 55% |
| white mushroom | 5.1 | 0.22 | 65% |
| pumpkin | 5.0 | 0.2 | 76% |
| sauerkraut | 4.8 | 0.19 | 39% |
| portabella mushrooms | 4.5 | 0.29 | 55% |
| radishes | 4.3 | 0.16 | 42% |
| mung beans | 4.2 | 0.19 | 74% |
| alfalfa | 4.2 | 0.23 | 19% |
| rhubarb | 4.2 | 0.21 | 55% |
| collards | 4.0 | 0.33 | 37% |
| jalapeno peppers | 3.9 | 0.27 | 37% |
| snap beans | 3.8 | 0.15 | 58% |
| eggplant | 3.3 | 0.25 | 34% |
| chayote | 2.6 | 0.24 | 40% |
| turnips | 2.5 | 0.21 | 51% |
| blackberries | 2.6 | 0.43 | 27% |
| turnips | 1.7 | 0.22 | 61% |
| raspberries | 1.1 | 0.52 | 30% |
| avocado | 0.0 | 1.6 | 8% |
| sunflower seeds | 1.6 | 5.46 | 15% |
| olives | -0.6 | 1.45 | 3% |
macronutrients
The macronutrient split of cindy’s diet is shown in the chart below.
macro targets
While cindy’s primary focus should be on nutrient density, the table below shows the macro ranges required to achieve a reasonable level of nutrition. These ranges can be entered in Cronometer as a guide.
| macros | lower limit | upper limit |
|---|---|---|
| protein (g) | 80 | 175 |
| fat (g) | 15 | 80 |
| carbs (g) | 0 | 55 |
| energy (calories) | 1250 |
Going forward the Nutrient Optimiser Smart Macros will adjust your macros on a weekly basis to ensure you are moving in the right direction.
daily nutrient score
The chart below shows a comparison of the nutrient density of cindy’s food log based on the harder to find 50% of the essential nutrients. cindy’s most nutrient dense day is August 30 2020 while her least nutrient-dense day is August 31 2020.
best and worst days
cindy’s food diary for the best and worst days are shown below for comparison. cindy should try to eat more of the foods towards the top and less of the ones towards the bottom of these tables.
Note: If you don't see worst and best days please upload your servings.csv file from Cronometer. Cronometer API doesn't allow individual foods to be imported.
Best Day
| food name | energy (kcal) |
|---|
Worst Day
| food name | energy (kcal) |
|---|
diet log analysis
How much protein will maximise satiety?
How much fat will maximise satiety?
Should you eat more or less carbs?
How many net carbs will maximise satiety?
How much fiber will maximise satiety?
What macros contribute the most to you overeating?
How much sugar should you eat to lose weight?
Which days of the week are best/worst for you?
Does water consumption improve weight management?
Insulin Load (g)
Insulinogenic Calories (%)
Net Carbs (g)
Protein (g)
optimized recipes for you
optimized recipes for weight loss
The meals listed below will provide more of the nutrients cindy is not getting in large quantities while also helping with her goal of fat loss.
- baked kale chips
- lemon vegetables
- broccoli soup
- cod, veggies & pickles
- green juice
- Hulk green smoothie
- chicken liver mushroom pate
- lean burgers, spinach & mushrooms
- cauliflower & spinach soup
- potassium caramel salted coffee
- cruciferous juice
- quick fish salad with mussels
- roast turmeric cauliflower
- halibut with mixed salad & seeds
- sautéed spinach with bacon
- cauliflower soup
- sautéed spinach & mushrooms
- salmon & salad bowl
- arugula salad
- quinoa stuffed peppers
- mango & zucchini lettuce wraps
- arugula, chicory, sauerkraut & prosciutto
- eggs, cottage cheese, mushrooms, asparagus & bok choy
- chicken breast, mushrooms, broccoli, spinach, asparagus
- eggs in a vege nest with ham
- spinach, cottage cheese & protein sludge
- quick mackerel salad
- medium fat spinach omelette
- super salad with golden turmeric dressing
- optimised electrolyte mix
popular recipes
NOTE: these recipes are not optimized for your allergies/intolerances