Top 100 Foods Low In Copper
Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
Reference Dietary Intake For Copper
0.9 mg
MALES0.9 mg
FEMALES1.0 mg
PREGNANT1.0 mg
BREASTFEEDING| Food Name | Common Serving | Amount (% RDI) |
|---|---|---|
| duck fat | per 1.0 tbsp (12.8g) | 0mg (0%) |
| creamy dressing | per 1.0 tbsp (15.0g) | 0mg (0%) |
| coconut oil | per 1.0 tbsp (13.6g) | 0mg (0%) |
| almond oil | per 1.0 tablespoon (13.6g) | 0mg (0%) |
| palm kernel oil | per 1.0 tablespoon (13.6g) | 0mg (0%) |
| lard | per 1.0 tbsp (12.8g) | 0mg (0%) |
| cod liver oil | per 1.0 tsp (4.5g) | 0mg (0%) |
| thousand island dressing, low fat | per 1.0 tablespoon (15.0g) | 0mg (0%) |
| french dressing | per 1.0 tbsp (16.0g) | 0mg (0%) |
| soybean oil | per 1.0 tablespoon (13.6g) | 0mg (0%) |
| sour cream based dressing | per 1.0 tbsp (17.0g) | 0mg (0%) |
| peanut oil | per 1.0 tbsp (13.5g) | 0mg (0%) |
| walnut oil | per 1.0 tbsp (13.6g) | 0mg (0%) |
| thousand island dressing | per 1.0 tbsp (16.0g) | 0mg (0%) |
| coleslaw dressing, reduced fat | per 1.0 tbsp (17.0g) | 0mg (0%) |
| Italian dressing | per 1.0 tablespoon (14.7g) | 0mg (0%) |
| beef tripe | per 1.0 serving (85.0g) | 0mg (0%) |
| mayonnaise, low sodium | per 1.0 tbsp (14.0g) | 0mg (0%) |
| regular french dressing | per 1.0 tablespoon (15.0g) | 0mg (0%) |
| beef tallow | per 1.0 tbsp (12.8g) | 0mg (0%) |
| mayonnaise, imitation | per 1.0 tablespoon (14.1g) | 0mg (0%) |
| mayonnaise, low calorie | per 1.0 tbsp (14.5g) | 0mg (0%) |
| butter | per 1.0 pat (1" sq, 1/3" high) (3.8g) | 0mg (0%) |
| sandwich spread | per 1.0 tablespoon (15.0g) | 0mg (0%) |
| milk cream mayonnaise | per 1.0 tablespoon (15.0g) | 0mg (0%) |
| caesar dressing | per 1.0 tbsp (15.0g) | 0mg (0%) |
| soybean mayonnaise | per 1.0 tbsp (15.0g) | 0mg (0%) |
| arugula | per 1.0 leaf (2.0g) | 0mg (0%) |
| russian dressing, low cal | per 1.0 tablespoon (16.0g) | 0mg (0%) |
| french dressing, low cal | per 1.0 tbsp (16.0g) | 0mg (0%) |
| coleslaw dressing | per 1.0 tbsp (16.0g) | 0mg (0%) |
| sour cream (fat free) | per 1.0 tablespoon (12.0g) | 0mg (0%) |
| sour cream (light) | per 1.0 tablespoon (12.0g) | 0mg (0%) |
| blue cheese dressing, light | per 1.0 tbsp (16.0g) | 0mg (0%) |
| sour cream | per 1.0 tbsp (12.0g) | 0mg (0%) |
| mayonnaise type dressing | per 1.0 tbsp (14.7g) | 0mg (0%) |
| blue cheese dressing, fat-free | per 1.0 tbsp (17.0g) | 0mg (0%) |
| cream cheese | per 1.0 tbsp (14.5g) | 0mg (0%) |
| mayonnaise | per 1.0 tbsp (16.0g) | 0mg (0%) |
| mayonnaise, fat-free | per 1.0 tbsp (16.0g) | 0mg (0%) |
| olives | per 1.0 olive (2.7g) | 0mg (0%) |
| shallots | per 1.0 tbsp (0.9g) | 0mg (0%) |
| Poultry salad sandwich spread | per 1.0 tbsp (13.0g) | 0mg (0%) |
| ginger | per 1.0 tsp (2.0g) | 0mg (1%) |
| chives | per 1.0 tbsp chopped (3.0g) | 0mg (1%) |
| brie | per 1.0 oz (28.4g) | 0mg (1%) |
| honey mustard | per 2.0 tbsp (30.0g) | 0mg (1%) |
| camembert | per 1.0 oz (28.4g) | 0mg (1%) |
| cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0mg (1%) |
| cheddar cheese | per 1.0 slice (2/3 oz) (19.0g) | 0mg (1%) |
| prok ears | per 1.0 ear (yield after cooking) (111.0g) | 0mg (1%) |
| molluscs | per 1.0 unit 2 large or 5 small (30.0g) | 0mg (1%) |
| honey mustard, low calorie | per 2.0 tbsp (1 serving) (30.0g) | 0mg (1%) |
| egg white | per 1.0 large (33.0g) | 0mg (1%) |
| russian dressing | per 1.0 tbsp (15.0g) | 0mg (1%) |
| coriander | per 0.3 cup (4.0g) | 0mg (1%) |
| gruyere cheese | per 1.0 oz (28.4g) | 0mg (1%) |
| salami | per 1.0 slice (9.8g) | 0mg (1%) |
| cucumber | per 1.0 spear, small (35.0g) | 0mg (1%) |
| pickles | per 1.0 spear, small (35.0g) | 0mg (1%) |
| gouda cheese | per 1.0 oz (28.4g) | 0mg (1%) |
| edam cheese | per 1.0 oz (28.4g) | 0mg (1%) |
| lettuce | per 1.0 cup shredded (36.0g) | 0mg (1%) |
| pork feet | per 1.0 oz (28.4g) | 0mg (1%) |
| turkey | per 1.0 oz with bone, cooked (yield after bone removed) (19.0g) | 0mg (1%) |
| blue cheese | per 1.0 oz (28.4g) | 0mg (1%) |
| poppyseed dressing | per 2.0 tbsp (33.0g) | 0mg (1%) |
| bacon | per 1.0 slice raw (28.0g) | 0mg (1%) |
| red cabbage | per 1.0 leaf (22.0g) | 0mg (1%) |
| haddock | per 1.0 oz, boneless (28.4g) | 0mg (1%) |
| pickle relish | per 1.0 tbsp (15.0g) | 0mg (1%) |
| cabbage | per 0.5 cup, shredded (75.0g) | 0mg (1%) |
| perch | per 1.0 fillet (50.0g) | 0mg (1%) |
| seaweed (kelp) | per 2.0 tbsp (1/8 cup) (10.0g) | 0mg (1%) |
| cream | per 1.0 cup, whipped (120.0g) | 0mg (1%) |
| fish roe | per 1.0 tbsp (14.0g) | 0mg (2%) |
| catsup | per 1.0 tbsp (17.0g) | 0mg (2%) |
| yeast extract spread | per 1.0 tsp (6.0g) | 0mg (2%) |
| human breast milk | per 1.0 fl oz (30.8g) | 0mg (2%) |
| Italian dressing, fat-free | per 1.0 tbsp (14.0g) | 0mg (2%) |
| caviar | per 1.0 tbsp (16.0g) | 0mg (2%) |
| turkey | per 1.7 oz (1 serving) (48.0g) | 0mg (2%) |
| pork sausage | per 1.0 patty (27.0g) | 0mg (2%) |
| sandwich spread, pork | per 1.0 tbsp (15.0g) | 0mg (2%) |
| chorizo | per 1.0 oz (28.4g) | 0mg (3%) |
| halibut | per 3.0 oz (85.0g) | 0mg (3%) |
| ranch dressing, reduced fat | per 1.0 tablespoon (15.0g) | 0mg (3%) |
| buttermilk dressing | per 1.0 tablespoon (15.0g) | 0mg (3%) |
| milk (full fat) | per 1.0 cup (244.0g) | 0mg (3%) |
| endive | per 0.5 cup, chopped (25.0g) | 0mg (3%) |
| guanabana nectar | per 1.0 cup (251.0g) | 0mg (3%) |
| red peppers | per 1.0 cup, chopped (149.0g) | 0mg (3%) |
| reduced fat french dressing | per 1.0 tablespoon (16.0g) | 0mg (3%) |
| french dressing, reduced fat | per 1.0 tablespoon (16.0g) | 0mg (3%) |
| rhubarb | per 1.0 cup, diced (122.0g) | 0mg (3%) |
| ricotta | per 0.5 cup (124.0g) | 0mg (3%) |
| watercress | per 1.0 cup, chopped (34.0g) | 0mg (3%) |
| ranch dressing, fat-free | per 1.0 tablespoon (14.0g) | 0mg (3%) |
| cheddar | per 1.0 cup, diced (132.0g) | 0mg (3%) |
| scallop | per 3.0 oz (85.0g) | 0mg (3%) |