Top 100 Foods Low In Vitamin D
Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
Reference Dietary Intake For Vitamin D
600 IU
MALES600 IU
FEMALES600 IU
PREGNANT600 IU
BREASTFEEDING| Food Name | Common Serving | Amount (% RDI) |
|---|---|---|
| pearled barley | per 1.0 cup (200.0g) | 0IU (0%) |
| tangerine juice | per 1.0 cup (249.0g) | 0IU (0%) |
| apples, canned, sweetened | per 1.0 cup slices (204.0g) | 0IU (0%) |
| arugula | per 1.0 leaf (2.0g) | 0IU (0%) |
| natto | per 1.0 cup (175.0g) | 0IU (0%) |
| dried currants | per 1.0 cup (144.0g) | 0IU (0%) |
| chayote | per 1.0 cup (1" pieces) (160.0g) | 0IU (0%) |
| raspberries | per 1.0 cup (123.0g) | 0IU (0%) |
| coleslaw dressing, reduced fat | per 1.0 tbsp (17.0g) | 0IU (0%) |
| pasta, whole-wheat | per 1.0 cup spaghetti not packed (117.0g) | 0IU (0%) |
| pine nuts | per 1.0 cup (135.0g) | 0IU (0%) |
| almond oil | per 1.0 tablespoon (13.6g) | 0IU (0%) |
| mung beans | per 1.0 cup (124.0g) | 0IU (0%) |
| mayonnaise, low sodium | per 1.0 tbsp (14.0g) | 0IU (0%) |
| pistachio nuts | per 1.0 cup (123.0g) | 0IU (0%) |
| honey mustard, low calorie | per 2.0 tbsp (1 serving) (30.0g) | 0IU (0%) |
| winter squash | per 1.0 cup, cubes (205.0g) | 0IU (0%) |
| corn flour, whole yellow | per 1.0 cup (117.0g) | 0IU (0%) |
| canned pineapple | per 1.0 cup, crushed, sliced, or chunks (254.0g) | 0IU (0%) |
| broad beans | per 1.0 cup (170.0g) | 0IU (0%) |
| poi | per 1.0 cup (240.0g) | 0IU (0%) |
| apricot nectar | per 1.0 cup (251.0g) | 0IU (0%) |
| beet greens | per 1.0 cup (38.0g) | 0IU (0%) |
| rotisserie chicken drumstick | per 1.0 drumstick (71.0g) | 0IU (0%) |
| rye grain | per 1.0 cup (169.0g) | 0IU (0%) |
| coconut meat | per 1.0 cup, shredded (80.0g) | 0IU (0%) |
| thousand island dressing, low fat | per 1.0 tablespoon (15.0g) | 0IU (0%) |
| sweet potato | per 1.0 cup (200.0g) | 0IU (0%) |
| lamb chop | per 3.0 oz (85.0g) | 0IU (0%) |
| litchis | per 1.0 cup (190.0g) | 0IU (0%) |
| endive | per 0.5 cup, chopped (25.0g) | 0IU (0%) |
| guava nectar | per 11.3 fl oz (335.0g) | 0IU (0%) |
| oranges | per 1.0 cup sections, without membranes (185.0g) | 0IU (0%) |
| mussel | per 1.0 cup (150.0g) | 0IU (0%) |
| leeks | per 1.0 cup (89.0g) | 0IU (0%) |
| apples, raw, without skin | per 1.0 cup slices (171.0g) | 0IU (0%) |
| turkey heart | per 1.0 heart (20.0g) | 0IU (0%) |
| cucumber | per 1.0 spear, small (35.0g) | 0IU (0%) |
| butter | per 1.0 pat (1" sq, 1/3" high) (3.8g) | 0IU (0%) |
| peanuts | per 1.0 cup, chopped (144.0g) | 0IU (0%) |
| cherries | per 1.0 cup, without pits (155.0g) | 0IU (0%) |
| celery | per 1.0 cup, diced (150.0g) | 0IU (0%) |
| raisins | per 1.0 cup, packed (165.0g) | 0IU (0%) |
| blue cheese dressing, fat-free | per 1.0 tbsp (17.0g) | 0IU (0%) |
| macadamia nuts | per 1.0 cup, whole or halves (134.0g) | 0IU (0%) |
| palm kernel oil | per 1.0 tablespoon (13.6g) | 0IU (0%) |
| amaranth leaves | per 1.0 cup (132.0g) | 0IU (0%) |
| cornmeal, white | per 1.0 cup (122.0g) | 0IU (0%) |
| sunflower seeds | per 1.0 cup (128.0g) | 0IU (0%) |
| Italian dressing, fat-free | per 1.0 tbsp (14.0g) | 0IU (0%) |
| red peppers | per 1.0 cup, chopped (149.0g) | 0IU (0%) |
| corn grain, yellow | per 1.0 cup (166.0g) | 0IU (0%) |
| pineapple | per 1.0 cup, chunks (165.0g) | 0IU (0%) |
| kidney beans | per 1.0 cup (184.0g) | 0IU (0%) |
| parsley | per 1.0 cup chopped (60.0g) | 0IU (0%) |
| apricots | per 1.0 cup, halves (155.0g) | 0IU (0%) |
| lima beans | per 1.0 cup (156.0g) | 0IU (0%) |
| Oats | per 1.0 cup (156.0g) | 0IU (0%) |
| butternuts | per 1.0 cup (120.0g) | 0IU (0%) |
| french dressing, reduced fat | per 1.0 tablespoon (16.0g) | 0IU (0%) |
| zucchini | per 1.0 cup, chopped (124.0g) | 0IU (0%) |
| cream cheese | per 1.0 tbsp (14.5g) | 0IU (0%) |
| kiwifruit | per 1.0 cup, sliced (180.0g) | 0IU (0%) |
| eggplant | per 1.0 cup, cubes (82.0g) | 0IU (0%) |
| per 1.0 cup (250.0g) | 0IU (0%) | |
| buttermilk dressing | per 1.0 tablespoon (15.0g) | 0IU (0%) |
| kale | per 1.0 cup, chopped (130.0g) | 0IU (0%) |
| guten free pasta | per 1.0 cup spaghetti (141.0g) | 0IU (0%) |
| pickles | per 1.0 spear, small (35.0g) | 0IU (0%) |
| lupin seeds | per 1.0 cup (180.0g) | 0IU (0%) |
| boysenberries | per 1.0 cup, unthawed (132.0g) | 0IU (0%) |
| cauliflower | per 1.0 cup chopped (1/2" pieces) (107.0g) | 0IU (0%) |
| prunes | per 1.0 cup, pitted (248.0g) | 0IU (0%) |
| creamy dressing | per 1.0 tbsp (15.0g) | 0IU (0%) |
| sprouted wheat | per 1.0 cup (108.0g) | 0IU (0%) |
| hazelnuts | per 1.0 oz (28.4g) | 0IU (0%) |
| coconut oil | per 1.0 tbsp (13.6g) | 0IU (0%) |
| shallots | per 1.0 tbsp (0.9g) | 0IU (0%) |
| nectarines | per 1.0 cup slices (143.0g) | 0IU (0%) |
| red cabbage | per 1.0 leaf (22.0g) | 0IU (0%) |
| bulgur | per 1.0 cup (140.0g) | 0IU (0%) |
| canned peaches | per 1.0 cup (262.0g) | 0IU (0%) |
| mollusks conch | per 1.0 cup, sliced (127.0g) | 0IU (0%) |
| okra | per 0.5 cup slices (80.0g) | 0IU (0%) |
| dried apples | per 1.0 cup (255.0g) | 0IU (0%) |
| alfalfa | per 1.0 cup (33.0g) | 0IU (0%) |
| oat bran | per 1.0 cup (94.0g) | 0IU (0%) |
| pumpkin seeds | per 1.0 cup (129.0g) | 0IU (0%) |
| thousand island dressing | per 1.0 tbsp (16.0g) | 0IU (0%) |
| soybeans (sprouted) | per 1.0 cup (94.0g) | 0IU (0%) |
| cottage cheese with fruit | per 4.0 oz (113.0g) | 0IU (0%) |
| grapefruit juice | per 1.0 cup (250.0g) | 0IU (0%) |
| coriander | per 0.3 cup (4.0g) | 0IU (0%) |
| watermelon | per 1.0 cup, balls (154.0g) | 0IU (0%) |
| quinoa | per 1.0 cup (185.0g) | 0IU (0%) |
| sesame seeds | per 1.0 cup (150.0g) | 0IU (0%) |
| yeast extract spread | per 1.0 tsp (6.0g) | 0IU (0%) |
| pasta, gluten-free | per 1.0 cup spaghetti not packed (169.0g) | 0IU (0%) |
| turnips | per 1.0 cup (156.0g) | 0IU (0%) |
| cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0IU (0%) |