Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
Food Name | Common Serving | Amount (% RDI) | Calories 100% RDI |
---|---|---|---|
mackerel | per 1.0 piece (80.0g) | 805IU (134%) | 182 |
white fish | per 1.0 cup (136.0g) | 696IU (116%) | 127 |
salmon | per 3.0 oz (85.0g) | 570IU (95%) | 140 |
trout | per 1.0 fillet (71.0g) | 539IU (90%) | 133 |
cod liver oil | per 1.0 tsp (4.5g) | 450IU (75%) | 54 |
sturgeon | per 3.0 oz (85.0g) | 438IU (73%) | 157 |
sardine | per 1.0 cup (149.0g) | 288IU (48%) | 647 |
rockfish | per 1.0 fillet (149.0g) | 273IU (45%) | 357 |
halibut | per 3.0 oz (85.0g) | 196IU (33%) | 288 |
flounder | per 1.0 fillet (127.0g) | 177IU (29%) | 371 |
non-fat yogurt | per 1.0 cup (245.0g) | 86IU (14%) | 1337 |
cream | per 1.0 cup (120.0g) | 76IU (13%) | 3238 |
pork ribs | per 3.0 oz (85.0g) | 75IU (12%) | 2461 |
fish roe | per 1.0 tbsp (14.0g) | 68IU (11%) | 177 |
pork ribs | per 1.0 rack (122.0g) | 54IU (9%) | 2945 |
whiting | per 1.0 fillet (72.0g) | 53IU (9%) | 953 |
blood sausage | per 4.0 slices (100.0g) | 52IU (9%) | 4373 |
cod | per 1.0 oz (28.4g) | 46IU (8%) | 1081 |
roast ham | per 1.0 cup (140.0g) | 45IU (7%) | 3338 |
pepperoni | per 3.0 oz (85.0g) | 44IU (7%) | 5815 |
whole egg | per 1.0 large (50.0g) | 41IU (7%) | 1046 |
beef liver | per 1.0 slice (81.0g) | 40IU (7%) | 2143 |
bologna | per 1.0 cup pieces (138.0g) | 39IU (6%) | 6643 |
liver sausage | per 3.0 oz (85.0g) | 37IU (6%) | 4514 |
bratwurst | per 1.0 link cooked (85.0g) | 37IU (6%) | 4541 |
egg yolk | per 1.0 oz (28.4g) | 36IU (6%) | 1310 |
pork chops | per 3.0 oz (85.0g) | 32IU (5%) | 2747 |
knackwurst | per 1.0 link (72.0g) | 32IU (5%) | 4186 |
colby | per 1.0 cup (132.0g) | 32IU (5%) | 9850 |
pollock | per 1.0 fillet (60.0g) | 31IU (5%) | 1306 |
pork loin | per 3.0 oz (85.0g) | 31IU (5%) | 3217 |
muenster cheese | per 1.0 cup (132.0g) | 29IU (5%) | 10036 |
monterey cheese | per 1.0 cup (132.0g) | 29IU (5%) | 10173 |
perch | per 1.0 fillet (50.0g) | 29IU (5%) | 993 |
beef kidney | per 3.0 oz (85.0g) | 28IU (5%) | 2855 |
limburger cheese | per 1.0 cup (134.0g) | 27IU (4%) | 9810 |
kielbasa | per 3.0 oz (85.0g) | 26IU (4%) | 6500 |
duck fat | per 1.0 tbsp (12.8g) | 24IU (4%) | 2771 |
herring | per 1.0 oz (28.4g) | 24IU (4%) | 1514 |
feta cheese | per 1.0 cup (150.0g) | 24IU (4%) | 9900 |
pork (lean) | per 3.0 oz (85.0g) | 23IU (4%) | 4644 |
parmesan cheese | per 1.0 cup (100.0g) | 21IU (4%) | 12000 |
anchovy | per 1.0 oz (28.4g) | 20IU (3%) | 1826 |
veal | per 3.0 oz (85.0g) | 20IU (3%) | 3939 |
caviar | per 1.0 tbsp (16.0g) | 19IU (3%) | 1354 |
sweetbread | per 3.0 oz (85.0g) | 19IU (3%) | 8673 |
roast pork | per 3.0 oz (85.0g) | 19IU (3%) | 5427 |
shiitake mushroom | per 1.0 cup whole (89.0g) | 19IU (3%) | 1114 |
chorizo | per 1.0 oz (28.4g) | 17IU (3%) | 4475 |
portabella mushrooms | per 1.0 cup sliced (121.0g) | 17IU (3%) | 1243 |
pork sausage | per 1.0 patty (27.0g) | 16IU (3%) | 3362 |
beef shortribs | per 1.0 piece (121.0g) | 15IU (2%) | 14750 |
lard | per 1.0 tbsp (12.8g) | 13IU (2%) | 5306 |
turkey | per 3.0 oz (85.0g) | 13IU (2%) | 7560 |
ricotta | per 0.5 cup (124.0g) | 12IU (2%) | 10440 |
mozzarella | per 1.0 cup (86.0g) | 12IU (2%) | 13029 |
headcheese | per 1.0 slice (28.0g) | 10IU (2%) | 2546 |
leg ham | per 3.0 oz (85.0g) | 10IU (2%) | 8250 |
beef loin | per 3.0 oz (85.0g) | 10IU (2%) | 13900 |
haddock | per 1.0 oz (28.4g) | 10IU (2%) | 2047 |
beef brisket | per 3.0 oz (85.0g) | 9IU (2%) | 15273 |
beef tripe | per 3.0 oz (85.0g) | 9IU (1%) | 6180 |
cheddar cheese | per 1.0 slice (19.0g) | 8IU (1%) | 6000 |
beef sausage | per 1.0 serving (43.0g) | 8IU (1%) | 11067 |
sirloin steak | per 3.0 oz (85.0g) | 8IU (1%) | 16200 |
gruyere cheese | per 1.0 oz (28.4g) | 7IU (1%) | 10325 |
ground turkey | per 3.0 oz (85.0g) | 7IU (1%) | 19350 |
lamb kidney | per 3.0 oz (85.0g) | 7IU (1%) | 8400 |
cheddar | per 1.0 cup (132.0g) | 7IU (1%) | 20760 |
chicken patty, cooked | per 1.0 patty (60.0g) | 7IU (1%) | 15655 |
egg noodles | per 1.0 cup (160.0g) | 6IU (1%) | 20700 |
Noodles, egg, enriched, cooked | per 1.0 cup (160.0g) | 6IU (1%) | 20700 |
blue cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10086 |
beef heart | per 3.0 oz (85.0g) | 6IU (1%) | 15343 |
brie | per 1.0 oz (28.4g) | 6IU (1%) | 10020 |
gouda cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10680 |
edam cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10710 |
rib eye fillet | per 1.0 fillet (135.0g) | 5IU (1%) | 29850 |
camembert | per 1.0 oz (28.4g) | 5IU (1%) | 10000 |
t-bone steak | per 3.0 oz (85.0g) | 5IU (1%) | 29400 |
chuck steak | per 3.0 oz (85.0g) | 5IU (1%) | 19400 |
ground pork | per 3.0 oz grilled patties (85.0g) | 5IU (1%) | 18500 |
lamb sweetbread | per 3.0 oz (85.0g) | 5IU (1%) | 14400 |
white mushroom | per 1.0 cup (70.0g) | 5IU (1%) | 1886 |
pork feet | per 1.0 oz (28.4g) | 5IU (1%) | 5250 |
bacon | per 1.0 slice raw (28.0g) | 4IU (1%) | 15637 |
goat cheese | per 1.0 oz (28.4g) | 4IU (1%) | 10560 |
beef rib eye steak | per 3.0 oz (85.0g) | 4IU (1%) | 29760 |
duck | per 1.0 cup (140.0g) | 4IU (1%) | 67400 |
egg noodles | per 1.0 cup (38.0g) | 4IU (1%) | 20945 |
beef tallow | per 1.0 tbsp (12.8g) | 4IU (1%) | 19329 |
salami | per 1.0 slice (9.8g) | 4IU (1%) | 6300 |
beef roast | per 3.0 oz (85.0g) | 3IU (1%) | 26700 |
top round steak | per 3.0 oz (85.0g) | 3IU (1%) | 31350 |
roast beef | per 3.0 oz (85.0g) | 3IU (1%) | 32850 |
shrimp | per 3.0 oz (85.0g) | 3IU (1%) | 17850 |
sandwich spread, pork | per 1.0 tbsp (15.0g) | 3IU (1%) | 6409 |
scrapple, pork | per 1.0 cubic inch (17.0g) | 2IU (0%) | 9831 |
chicken drumstick | per 1.0 drumstick without skin (95.0g) | 2IU (0%) | 44700 |
honey mustard | per 2.0 tbsp (30.0g) | 2IU (0%) | 46400 |
lamb leg | per 3.0 oz (85.0g) | 2IU (0%) | 77400 |
cod liver oil | per 1.0 tsp (4.5g) | 450IU (75%) | 54 |
white fish | per 1.0 cup, cooked (136.0g) | 696IU (116%) | 127 |
trout | per 1.0 fillet (71.0g) | 539IU (90%) | 133 |
salmon | per 3.0 oz (85.0g) | 570IU (95%) | 140 |
sturgeon | per 3.0 oz (85.0g) | 438IU (73%) | 157 |
fish roe | per 1.0 tbsp (14.0g) | 68IU (11%) | 177 |
mackerel | per 1.0 piece (5-1/2" x 1-1/2" x 1/2") (80.0g) | 805IU (134%) | 182 |
halibut | per 3.0 oz (85.0g) | 196IU (33%) | 288 |
rockfish | per 1.0 fillet (149.0g) | 273IU (45%) | 357 |
flounder | per 1.0 fillet (127.0g) | 177IU (29%) | 371 |
sardine | per 1.0 cup, drained (149.0g) | 288IU (48%) | 647 |
whiting | per 1.0 fillet (72.0g) | 53IU (9%) | 953 |
perch | per 1.0 fillet (50.0g) | 29IU (5%) | 993 |
whole egg | per 1.0 large (50.0g) | 41IU (7%) | 1046 |
cod | per 1.0 oz (28.4g) | 46IU (8%) | 1081 |
shiitake mushroom | per 1.0 cup whole (89.0g) | 19IU (3%) | 1114 |
portabella mushrooms | per 1.0 cup sliced (121.0g) | 17IU (3%) | 1243 |
pollock | per 1.0 fillet (60.0g) | 31IU (5%) | 1306 |
egg yolk | per 1.0 oz (28.4g) | 36IU (6%) | 1310 |
non-fat yogurt | per 1.0 cup (8 fl oz) (245.0g) | 86IU (14%) | 1337 |
caviar | per 1.0 tbsp (16.0g) | 19IU (3%) | 1354 |
herring | per 1.0 oz, boneless (28.4g) | 24IU (4%) | 1514 |
anchovy | per 1.0 oz, boneless (28.4g) | 20IU (3%) | 1826 |
white mushroom | per 1.0 cup, pieces or slices (70.0g) | 5IU (1%) | 1886 |
haddock | per 1.0 oz, boneless (28.4g) | 10IU (2%) | 2047 |
beef liver | per 1.0 slice (81.0g) | 40IU (7%) | 2143 |
pork ribs | per 3.0 oz (85.0g) | 75IU (12%) | 2461 |
headcheese | per 1.0 slice (1 oz) (4" x 4" x 3/32" thick) (28.0g) | 10IU (2%) | 2546 |
pork chops | per 3.0 oz (85.0g) | 32IU (5%) | 2747 |
duck fat | per 1.0 tbsp (12.8g) | 24IU (4%) | 2771 |
beef kidney | per 3.0 oz (85.0g) | 28IU (5%) | 2855 |
pork ribs | per 1.0 rack (122.0g) | 54IU (9%) | 2945 |
pork loin | per 3.0 oz (85.0g) | 31IU (5%) | 3217 |
cream | per 1.0 cup, whipped (120.0g) | 76IU (13%) | 3238 |
roast ham | per 1.0 cup (140.0g) | 45IU (7%) | 3338 |
pork sausage | per 1.0 patty (27.0g) | 16IU (3%) | 3362 |
veal | per 3.0 oz (85.0g) | 20IU (3%) | 3939 |
knackwurst | per 1.0 link (72.0g) | 32IU (5%) | 4186 |
blood sausage | per 4.0 slices (100.0g) | 52IU (9%) | 4373 |
chorizo | per 1.0 oz (28.4g) | 17IU (3%) | 4475 |
liver sausage | per 3.0 oz (85.0g) | 37IU (6%) | 4514 |
bratwurst | per 1.0 link cooked (85.0g) | 37IU (6%) | 4541 |
pork (lean) | per 3.0 oz (85.0g) | 23IU (4%) | 4644 |
pork feet | per 1.0 oz (28.4g) | 5IU (1%) | 5250 |
lard | per 1.0 tbsp (12.8g) | 13IU (2%) | 5306 |
roast pork | per 3.0 oz (85.0g) | 19IU (3%) | 5427 |
pepperoni | per 3.0 oz (85.0g) | 44IU (7%) | 5815 |
cheddar cheese | per 1.0 slice (2/3 oz) (19.0g) | 8IU (1%) | 6000 |
beef tripe | per 3.0 oz (85.0g) | 9IU (1%) | 6180 |
salami | per 1.0 slice (9.8g) | 4IU (1%) | 6300 |
sandwich spread, pork | per 1.0 tbsp (15.0g) | 3IU (1%) | 6409 |
kielbasa | per 3.0 oz (85.0g) | 26IU (4%) | 6500 |
bologna | per 1.0 cup pieces (138.0g) | 39IU (6%) | 6643 |
turkey | per 3.0 oz (85.0g) | 13IU (2%) | 7560 |
leg ham | per 3.0 oz (85.0g) | 10IU (2%) | 8250 |
lamb kidney | per 3.0 oz (85.0g) | 7IU (1%) | 8400 |
sweetbread | per 3.0 oz (85.0g) | 19IU (3%) | 8673 |
scrapple, pork | per 1.0 cubic inch (17.0g) | 2IU (0%) | 9831 |
limburger cheese | per 1.0 cup (134.0g) | 27IU (4%) | 9810 |
colby | per 1.0 cup, diced (132.0g) | 32IU (5%) | 9850 |
brie | per 1.0 oz (28.4g) | 6IU (1%) | 10020 |
feta cheese | per 1.0 cup, crumbled (150.0g) | 24IU (4%) | 9900 |
muenster cheese | per 1.0 cup, diced (132.0g) | 29IU (5%) | 10036 |
camembert | per 1.0 oz (28.4g) | 5IU (1%) | 10000 |
blue cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10086 |
gruyere cheese | per 1.0 oz (28.4g) | 7IU (1%) | 10325 |
sour cream (light) | per 1.0 tablespoon (12.0g) | 1IU (0%) | 10200 |
monterey cheese | per 1.0 cup, diced (132.0g) | 29IU (5%) | 10173 |
ricotta | per 0.5 cup (124.0g) | 12IU (2%) | 10440 |
goat cheese | per 1.0 oz (28.4g) | 4IU (1%) | 10560 |
gouda cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10680 |
edam cheese | per 1.0 oz (28.4g) | 6IU (1%) | 10710 |
beef sausage | per 1.0 serving (43.0g) | 8IU (1%) | 11067 |
parmesan cheese | per 1.0 cup (100.0g) | 21IU (4%) | 12000 |
mozzarella | per 1.0 cup (86.0g) | 12IU (2%) | 13029 |
beef loin | per 3.0 oz (85.0g) | 10IU (2%) | 13900 |
human breast milk | per 1.0 fl oz (30.8g) | 1IU (0%) | 14000 |
lamb sweetbread | per 3.0 oz (85.0g) | 5IU (1%) | 14400 |
beef shortribs | per 1.0 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (121.0g) | 15IU (2%) | 14750 |
Poultry salad sandwich spread | per 1.0 tbsp (13.0g) | 1IU (0%) | 15000 |
bacon | per 1.0 slice raw (28.0g) | 4IU (1%) | 15637 |
beef heart | per 3.0 oz (85.0g) | 6IU (1%) | 15343 |
chicken patty, cooked | per 1.0 patty (60.0g) | 7IU (1%) | 15655 |
beef brisket | per 3.0 oz (85.0g) | 9IU (2%) | 15273 |
sirloin steak | per 3.0 oz (85.0g) | 8IU (1%) | 16200 |
chicken breast breaded | per 1.0 piece (15.0g) | 1IU (0%) | 17533 |
shrimp | per 3.0 oz (85.0g) | 3IU (1%) | 17850 |
ground pork | per 3.0 oz grilled patties (85.0g) | 5IU (1%) | 18500 |
ground turkey | per 3.0 oz (85.0g) | 7IU (1%) | 19350 |
chuck steak | per 3.0 oz (85.0g) | 5IU (1%) | 19400 |
beef tallow | per 1.0 tbsp (12.8g) | 4IU (1%) | 19329 |
cheddar | per 1.0 cup, diced (132.0g) | 7IU (1%) | 20760 |
egg noodles | per 1.0 cup (160.0g) | 6IU (1%) | 20700 |
egg noodles | per 1.0 cup (38.0g) | 4IU (1%) | 20945 |
Noodles, egg, enriched, cooked | per 1.0 cup (160.0g) | 6IU (1%) | 20700 |
beef roast | per 3.0 oz (85.0g) | 3IU (1%) | 26700 |
beef rib eye steak | per 3.0 oz (85.0g) | 4IU (1%) | 29760 |
t-bone steak | per 3.0 oz (85.0g) | 5IU (1%) | 29400 |
rib eye fillet | per 1.0 fillet (135.0g) | 5IU (1%) | 29850 |
oysters | per 3.0 oz (85.0g) | 2IU (0%) | 30600 |
top round steak | per 3.0 oz (85.0g) | 3IU (1%) | 31350 |