Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
Food Name | Common Serving | Amount (% RDI) | Calories 100% RDI |
---|---|---|---|
lupin seeds | per 1.0 cup (180.0g) | 2g (213%) | 314 |
rib eye fillet | per 1.0 fillet (135.0g) | 2g (177%) | 151 |
welk | per 3.0 oz (85.0g) | 2g (161%) | 145 |
black beans | per 1.0 cup (194.0g) | 2g (157%) | 422 |
kidney beans | per 1.0 cup (184.0g) | 2g (155%) | 400 |
peas | per 1.0 cup (197.0g) | 2g (153%) | 454 |
sardine | per 1.0 cup (149.0g) | 2g (143%) | 217 |
garbanzo beans | per 1.0 cup (200.0g) | 2g (136%) | 555 |
rockfish | per 1.0 fillet (149.0g) | 2g (134%) | 121 |
pork ribs | per 1.0 rack (122.0g) | 1g (133%) | 199 |
beef shortribs | per 1.0 piece (121.0g) | 1g (132%) | 270 |
beef tenderloin steak | per 1.0 steak (140.0g) | 1g (131%) | 291 |
chicken | per 1.0 cup (140.0g) | 1g (127%) | 242 |
natto | per 1.0 cup (175.0g) | 1g (126%) | 292 |
white fish | per 1.0 cup (136.0g) | 1g (124%) | 118 |
swiss cheese | per 1.0 cup (132.0g) | 1g (122%) | 426 |
lamb shank | per 3.0 oz (85.0g) | 1g (117%) | 142 |
pumpkin seeds | per 1.0 cup (129.0g) | 1g (114%) | 630 |
roast beef | per 3.0 oz (85.0g) | 1g (114%) | 164 |
chuck steak | per 3.0 oz (85.0g) | 1g (111%) | 148 |
roast ham | per 1.0 cup (140.0g) | 1g (110%) | 227 |
beef roast | per 3.0 oz (85.0g) | 1g (109%) | 138 |
beef tenderloin steak | per 1.0 steak (119.0g) | 1g (109%) | 286 |
top round steak | per 3.0 oz (85.0g) | 1g (108%) | 165 |
veal | per 3.0 oz (85.0g) | 1g (105%) | 122 |
muenster cheese | per 1.0 cup (132.0g) | 1g (104%) | 466 |
monterey cheese | per 1.0 cup (132.0g) | 1g (102%) | 482 |
ground pork | per 3.0 oz grilled patties (85.0g) | 1g (102%) | 155 |
butternuts | per 1.0 cup (120.0g) | 1g (100%) | 732 |
chicken breast | per 3.0 oz (85.0g) | 1g (100%) | 126 |
lamb chop | per 3.0 oz (85.0g) | 1g (99%) | 200 |
colby | per 1.0 cup (132.0g) | 1g (99%) | 525 |
tuna | per 3.0 oz (85.0g) | 1g (99%) | 158 |
pork (lean) | per 3.0 oz (85.0g) | 1g (99%) | 180 |
sesame seeds | per 1.0 cup (150.0g) | 1g (97%) | 972 |
pork chops | per 3.0 oz (85.0g) | 1g (97%) | 152 |
lobster | per 1.0 cup (145.0g) | 1g (97%) | 133 |
octopus | per 3.0 oz (85.0g) | 1g (97%) | 144 |
duck | per 1.0 cup (140.0g) | 1g (96%) | 490 |
bison | per 1.0 serving (85.0g) | 1g (96%) | 151 |
leg ham | per 3.0 oz (85.0g) | 1g (96%) | 146 |
porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (96%) | 129 |
parmesan cheese | per 1.0 cup (100.0g) | 1g (96%) | 440 |
beef rib eye steak | per 3.0 oz (85.0g) | 1g (95%) | 221 |
lamb heart | per 3.0 oz (85.0g) | 1g (95%) | 145 |
pork shoulder | per 3.0 oz (85.0g) | 1g (95%) | 146 |
almonds | per 1.0 cup whole kernels (157.0g) | 1g (94%) | 1009 |
bratwurst | per 1.0 link cooked (85.0g) | 1g (94%) | 300 |
salmon | per 3.0 oz (85.0g) | 1g (94%) | 141 |
cheddar | per 1.0 cup (132.0g) | 1g (94%) | 244 |
lamb liver | per 3.0 oz (85.0g) | 1g (93%) | 154 |
sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (93%) | 162 |
beef brisket | per 3.0 oz (85.0g) | 1g (93%) | 224 |
chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (92%) | 154 |
elk | per 1.0 patty (95.0g) | 1g (90%) | 203 |
sunflower seeds | per 1.0 cup (128.0g) | 1g (90%) | 780 |
flank, steak | per 3.0 oz (85.0g) | 1g (89%) | 251 |
limburger cheese | per 1.0 cup (134.0g) | 1g (88%) | 498 |
roast pork | per 3.0 oz (85.0g) | 1g (88%) | 192 |
beef brisket | per 3.0 oz (85.0g) | 1g (87%) | 272 |
clam | per 3.0 oz (85.0g) | 1g (87%) | 138 |
ground turkey | per 3.0 oz (85.0g) | 1g (87%) | 252 |
veal loin | per 3.0 oz (85.0g) | 1g (87%) | 171 |
beef brisket, flat half | per 3.0 oz (85.0g) | 1g (87%) | 293 |
t-bone steak | per 3.0 oz (85.0g) | 1g (86%) | 291 |
beef heart | per 3.0 oz (85.0g) | 1g (86%) | 178 |
feta cheese | per 1.0 cup (150.0g) | 1g (85%) | 466 |
halibut | per 3.0 oz (85.0g) | 1g (84%) | 113 |
pork liver | per 3.0 oz (85.0g) | 1g (84%) | 168 |
beef brisket, flat half | per 3.0 oz (85.0g) | 1g (83%) | 295 |
pork loin | per 3.0 oz (85.0g) | 1g (83%) | 198 |
lamb leg | per 3.0 oz (85.0g) | 1g (83%) | 265 |
beef rib, small end | per 3.0 oz (85.0g) | 1g (82%) | 288 |
veal liver | per 1.0 slice (80.0g) | 1g (82%) | 188 |
sirloin steak | per 3.0 oz (85.0g) | 1g (81%) | 254 |
mozzarella | per 1.0 cup (86.0g) | 1g (81%) | 322 |
flounder | per 1.0 fillet (127.0g) | 1g (81%) | 135 |
beef rib, eye | per 3.0 oz (85.0g) | 1g (80%) | 281 |
walnuts | per 1.0 cup (125.0g) | 1g (80%) | 966 |
beef liver | per 1.0 slice (81.0g) | 1g (80%) | 178 |
Oats | per 1.0 cup (156.0g) | 1g (80%) | 761 |
beef loin, top loin | per 3.0 oz (85.0g) | 1g (80%) | 267 |
beef loin | per 3.0 oz (85.0g) | 1g (79%) | 299 |
peanuts | per 1.0 cup (144.0g) | 1g (78%) | 1105 |
pistachio nuts | per 1.0 cup (123.0g) | 1g (78%) | 897 |
orange roughy | per 3.0 oz (85.0g) | 1g (78%) | 115 |
ground beef, 75/25 | per 3.0 oz (85.0g) | 1g (77%) | 306 |
buckwheat | per 1.0 cup (170.0g) | 1g (76%) | 763 |
crab | per 1.0 cup (118.0g) | 1g (76%) | 128 |
ground beef (lean) | per 3.0 oz (85.0g) | 1g (76%) | 161 |
lamb sweetbread | per 3.0 oz (85.0g) | 1g (76%) | 161 |
turkey | per 3.0 oz (85.0g) | 1g (76%) | 212 |
ground beef 70/30 | per 3.0 oz (85.0g) | 1g (75%) | 307 |
beef kidney | per 3.0 oz (85.0g) | 1g (75%) | 179 |
ground beef 70/30 | per 3.0 oz (85.0g) | 1g (74%) | 317 |
cashews | per 1.0 cup (129.0g) | 1g (73%) | 1026 |
lamb rib | per 3.0 oz (85.0g) | 1g (72%) | 429 |
lamb kidney | per 3.0 oz (85.0g) | 1g (71%) | 133 |
pork ribs | per 3.0 oz (85.0g) | 1g (71%) | 433 |
cod | per 1.0 oz (28.4g) | 1g (70%) | 118 |
barley, hulled | per 1.0 cup (184.0g) | 1g (69%) | 939 |
watercress | per 1.0 cup, chopped (34.0g) | 0g (4%) | 93 |
halibut | per 3.0 oz (85.0g) | 1g (84%) | 113 |
orange roughy | per 3.0 oz (85.0g) | 1g (78%) | 115 |
haddock | per 1.0 oz, boneless (28.4g) | 0g (28%) | 118 |
white fish | per 1.0 cup, cooked (136.0g) | 1g (124%) | 118 |
cod | per 1.0 oz (28.4g) | 1g (70%) | 118 |
rockfish | per 1.0 fillet (149.0g) | 2g (134%) | 121 |
pollock | per 1.0 fillet (60.0g) | 1g (55%) | 121 |
veal | per 3.0 oz (85.0g) | 1g (105%) | 122 |
chicken breast | per 3.0 oz (85.0g) | 1g (100%) | 126 |
whiting | per 1.0 fillet (72.0g) | 1g (66%) | 127 |
perch | per 1.0 fillet (50.0g) | 0g (38%) | 127 |
crab | per 1.0 cup, flaked and pieces (118.0g) | 1g (76%) | 128 |
porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (96%) | 129 |
egg white | per 1.0 large (33.0g) | 0g (13%) | 130 |
lobster | per 1.0 cup (145.0g) | 1g (97%) | 133 |
lamb kidney | per 3.0 oz (85.0g) | 1g (71%) | 133 |
flounder | per 1.0 fillet (127.0g) | 1g (81%) | 135 |
crayfish | per 3.0 oz (85.0g) | 1g (51%) | 136 |
clam | per 3.0 oz (85.0g) | 1g (87%) | 138 |
beef roast | per 3.0 oz (85.0g) | 1g (109%) | 138 |
salmon | per 3.0 oz (85.0g) | 1g (94%) | 141 |
lamb shank | per 3.0 oz (85.0g) | 1g (117%) | 142 |
octopus | per 3.0 oz (85.0g) | 1g (97%) | 144 |
lamb heart | per 3.0 oz (85.0g) | 1g (95%) | 145 |
welk | per 3.0 oz (85.0g) | 2g (161%) | 145 |
pork shoulder | per 3.0 oz (85.0g) | 1g (95%) | 146 |
leg ham | per 3.0 oz (85.0g) | 1g (96%) | 146 |
shrimp | per 3.0 oz (85.0g) | 1g (68%) | 148 |
chuck steak | per 3.0 oz (85.0g) | 1g (111%) | 148 |
bison | per 1.0 serving ( 3 oz ) (85.0g) | 1g (96%) | 151 |
rib eye fillet | per 1.0 fillet (135.0g) | 2g (177%) | 151 |
pork chops | per 3.0 oz (85.0g) | 1g (97%) | 152 |
lamb liver | per 3.0 oz (85.0g) | 1g (93%) | 154 |
chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (92%) | 154 |
ground pork | per 3.0 oz grilled patties (85.0g) | 1g (102%) | 155 |
tuna | per 3.0 oz (85.0g) | 1g (99%) | 158 |
fish roe | per 1.0 tbsp (14.0g) | 0g (13%) | 158 |
ground beef (lean) | per 3.0 oz (85.0g) | 1g (76%) | 161 |
lamb sweetbread | per 3.0 oz (85.0g) | 1g (76%) | 161 |
sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (93%) | 162 |
roast beef | per 3.0 oz (85.0g) | 1g (114%) | 164 |
lean pastrami | per 1.0 serving 6 slices (57.0g) | 0g (33%) | 164 |
top round steak | per 3.0 oz (85.0g) | 1g (108%) | 165 |
sturgeon | per 3.0 oz (85.0g) | 1g (69%) | 167 |
pork liver | per 3.0 oz (85.0g) | 1g (84%) | 168 |
beef tripe | per 3.0 oz (85.0g) | 1g (52%) | 168 |
seaweed (laver) | per 10.0 sheets (26.0g) | 0g (5%) | 170 |
veal loin | per 3.0 oz (85.0g) | 1g (87%) | 171 |
trout | per 1.0 fillet (71.0g) | 1g (69%) | 173 |
lamb lungs | per 1.0 oz (28.4g) | 0g (16%) | 174 |
turnip greens | per 1.0 cup (164.0g) | 0g (27%) | 177 |
beef liver | per 1.0 slice (81.0g) | 1g (80%) | 178 |
beef heart | per 3.0 oz (85.0g) | 1g (86%) | 178 |
beef kidney | per 3.0 oz (85.0g) | 1g (75%) | 179 |
chicken liver | per 1.0 liver (44.0g) | 0g (42%) | 180 |
pork (lean) | per 3.0 oz (85.0g) | 1g (99%) | 180 |
anchovy | per 1.0 oz, boneless (28.4g) | 0g (32%) | 187 |
veal liver | per 1.0 slice (80.0g) | 1g (82%) | 188 |
mussel | per 1.0 cup (150.0g) | 1g (68%) | 189 |
cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0g (10%) | 192 |
roast pork | per 3.0 oz (85.0g) | 1g (88%) | 192 |
alfalfa | per 1.0 cup (33.0g) | 0g (4%) | 193 |
lamb (lean) | per 1.0 oz (28.4g) | 0g (21%) | 194 |
cottage cheese (low fat) | per 4.0 oz (113.0g) | 1g (47%) | 194 |
pork loin | per 3.0 oz (85.0g) | 1g (83%) | 198 |
pork ribs | per 1.0 rack (122.0g) | 1g (133%) | 199 |
scallop | per 3.0 oz (85.0g) | 1g (48%) | 199 |
lamb chop | per 3.0 oz (85.0g) | 1g (99%) | 200 |
elk | per 1.0 patty ( yield from 104.1 g raw meat ) (95.0g) | 1g (90%) | 203 |
spinach | per 1.0 cup (180.0g) | 0g (20%) | 204 |
tofu | per 0.2 block (91.0g) | 0g (37%) | 206 |
turkey | per 1.7 oz (1 serving) (48.0g) | 0g (26%) | 210 |
molluscs | per 1.0 unit 2 large or 5 small (30.0g) | 0g (10%) | 210 |
turkey | per 3.0 oz (85.0g) | 1g (76%) | 212 |
sardine | per 1.0 cup, drained (149.0g) | 2g (143%) | 217 |
turkey heart | per 1.0 heart (20.0g) | 0g (16%) | 218 |
turkey liver | per 1.0 liver cooked (53.0g) | 1g (46%) | 218 |
beef rib eye steak | per 3.0 oz (85.0g) | 1g (95%) | 221 |
turkey gizzard | per 1.0 gizzard cooked (45.0g) | 0g (31%) | 222 |
beef brisket | per 3.0 oz (85.0g) | 1g (93%) | 224 |
herring | per 1.0 oz, boneless (28.4g) | 0g (27%) | 226 |
roast ham | per 1.0 cup (140.0g) | 1g (110%) | 227 |
white mushroom | per 1.0 cup, pieces or slices (70.0g) | 0g (7%) | 231 |
cottage cheese with fruit | per 4.0 oz (113.0g) | 1g (47%) | 232 |
caviar | per 1.0 tbsp (16.0g) | 0g (18%) | 235 |
chicken | per 1.0 cup, chopped or diced (140.0g) | 1g (127%) | 242 |
carrots | per 1.0 cup chopped (128.0g) | 0g (22%) | 241 |
cheddar | per 1.0 cup, diced (132.0g) | 1g (94%) | 244 |
flank, steak | per 3.0 oz (85.0g) | 1g (89%) | 251 |
ground turkey | per 3.0 oz (85.0g) | 1g (87%) | 252 |
abalone | per 3.0 oz (85.0g) | 1g (63%) | 254 |
sirloin steak | per 3.0 oz (85.0g) | 1g (81%) | 254 |
chard | per 1.0 cup (36.0g) | 0g (3%) | 258 |
lamb brains | per 3.0 oz (85.0g) | 1g (51%) | 259 |
portabella mushrooms | per 1.0 cup sliced (121.0g) | 0g (13%) | 261 |
chives | per 1.0 tbsp chopped (3.0g) | 0g (0%) | 264 |
chinese cabbage | per 1.0 cup, shredded (170.0g) | 0g (8%) | 265 |
lamb leg | per 3.0 oz (85.0g) | 1g (83%) | 265 |
beef loin, top loin | per 3.0 oz (85.0g) | 1g (80%) | 267 |
asparagus | per 0.5 cup (90.0g) | 0g (7%) | 269 |