Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
| Food Name | Common Serving | Amount (% RDI) | Calories 100% RDI |
|---|---|---|---|
| lupin seeds | per 1.0 cup (180.0g) | 2g (213%) | 314 |
| rib eye fillet | per 1.0 fillet (135.0g) | 2g (177%) | 151 |
| welk | per 3.0 oz (85.0g) | 2g (161%) | 145 |
| black beans | per 1.0 cup (194.0g) | 2g (157%) | 422 |
| kidney beans | per 1.0 cup (184.0g) | 2g (155%) | 400 |
| peas | per 1.0 cup (197.0g) | 2g (153%) | 454 |
| sardine | per 1.0 cup (149.0g) | 2g (143%) | 217 |
| garbanzo beans | per 1.0 cup (200.0g) | 2g (136%) | 555 |
| rockfish | per 1.0 fillet (149.0g) | 2g (134%) | 121 |
| pork ribs | per 1.0 rack (122.0g) | 1g (133%) | 199 |
| beef shortribs | per 1.0 piece (121.0g) | 1g (132%) | 270 |
| beef tenderloin steak | per 1.0 steak (140.0g) | 1g (131%) | 291 |
| chicken | per 1.0 cup (140.0g) | 1g (127%) | 242 |
| natto | per 1.0 cup (175.0g) | 1g (126%) | 292 |
| white fish | per 1.0 cup (136.0g) | 1g (124%) | 118 |
| swiss cheese | per 1.0 cup (132.0g) | 1g (122%) | 426 |
| lamb shank | per 3.0 oz (85.0g) | 1g (117%) | 142 |
| pumpkin seeds | per 1.0 cup (129.0g) | 1g (114%) | 630 |
| roast beef | per 3.0 oz (85.0g) | 1g (114%) | 164 |
| chuck steak | per 3.0 oz (85.0g) | 1g (111%) | 148 |
| roast ham | per 1.0 cup (140.0g) | 1g (110%) | 227 |
| beef roast | per 3.0 oz (85.0g) | 1g (109%) | 138 |
| beef tenderloin steak | per 1.0 steak (119.0g) | 1g (109%) | 286 |
| top round steak | per 3.0 oz (85.0g) | 1g (108%) | 165 |
| veal | per 3.0 oz (85.0g) | 1g (105%) | 122 |
| muenster cheese | per 1.0 cup (132.0g) | 1g (104%) | 466 |
| monterey cheese | per 1.0 cup (132.0g) | 1g (102%) | 482 |
| ground pork | per 3.0 oz grilled patties (85.0g) | 1g (102%) | 155 |
| butternuts | per 1.0 cup (120.0g) | 1g (100%) | 732 |
| chicken breast | per 3.0 oz (85.0g) | 1g (100%) | 126 |
| lamb chop | per 3.0 oz (85.0g) | 1g (99%) | 200 |
| colby | per 1.0 cup (132.0g) | 1g (99%) | 525 |
| tuna | per 3.0 oz (85.0g) | 1g (99%) | 158 |
| pork (lean) | per 3.0 oz (85.0g) | 1g (99%) | 180 |
| sesame seeds | per 1.0 cup (150.0g) | 1g (97%) | 972 |
| pork chops | per 3.0 oz (85.0g) | 1g (97%) | 152 |
| lobster | per 1.0 cup (145.0g) | 1g (97%) | 133 |
| octopus | per 3.0 oz (85.0g) | 1g (97%) | 144 |
| duck | per 1.0 cup (140.0g) | 1g (96%) | 490 |
| bison | per 1.0 serving (85.0g) | 1g (96%) | 151 |
| leg ham | per 3.0 oz (85.0g) | 1g (96%) | 146 |
| porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (96%) | 129 |
| parmesan cheese | per 1.0 cup (100.0g) | 1g (96%) | 440 |
| beef rib eye steak | per 3.0 oz (85.0g) | 1g (95%) | 221 |
| lamb heart | per 3.0 oz (85.0g) | 1g (95%) | 145 |
| pork shoulder | per 3.0 oz (85.0g) | 1g (95%) | 146 |
| almonds | per 1.0 cup whole kernels (157.0g) | 1g (94%) | 1009 |
| bratwurst | per 1.0 link cooked (85.0g) | 1g (94%) | 300 |
| salmon | per 3.0 oz (85.0g) | 1g (94%) | 141 |
| cheddar | per 1.0 cup (132.0g) | 1g (94%) | 244 |
| lamb liver | per 3.0 oz (85.0g) | 1g (93%) | 154 |
| sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (93%) | 162 |
| beef brisket | per 3.0 oz (85.0g) | 1g (93%) | 224 |
| chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (92%) | 154 |
| elk | per 1.0 patty (95.0g) | 1g (90%) | 203 |
| sunflower seeds | per 1.0 cup (128.0g) | 1g (90%) | 780 |
| flank, steak | per 3.0 oz (85.0g) | 1g (89%) | 251 |
| limburger cheese | per 1.0 cup (134.0g) | 1g (88%) | 498 |
| roast pork | per 3.0 oz (85.0g) | 1g (88%) | 192 |
| beef brisket | per 3.0 oz (85.0g) | 1g (87%) | 272 |
| clam | per 3.0 oz (85.0g) | 1g (87%) | 138 |
| ground turkey | per 3.0 oz (85.0g) | 1g (87%) | 252 |
| veal loin | per 3.0 oz (85.0g) | 1g (87%) | 171 |
| beef brisket, flat half | per 3.0 oz (85.0g) | 1g (87%) | 293 |
| t-bone steak | per 3.0 oz (85.0g) | 1g (86%) | 291 |
| beef heart | per 3.0 oz (85.0g) | 1g (86%) | 178 |
| feta cheese | per 1.0 cup (150.0g) | 1g (85%) | 466 |
| halibut | per 3.0 oz (85.0g) | 1g (84%) | 113 |
| pork liver | per 3.0 oz (85.0g) | 1g (84%) | 168 |
| beef brisket, flat half | per 3.0 oz (85.0g) | 1g (83%) | 295 |
| pork loin | per 3.0 oz (85.0g) | 1g (83%) | 198 |
| lamb leg | per 3.0 oz (85.0g) | 1g (83%) | 265 |
| beef rib, small end | per 3.0 oz (85.0g) | 1g (82%) | 288 |
| veal liver | per 1.0 slice (80.0g) | 1g (82%) | 188 |
| sirloin steak | per 3.0 oz (85.0g) | 1g (81%) | 254 |
| mozzarella | per 1.0 cup (86.0g) | 1g (81%) | 322 |
| flounder | per 1.0 fillet (127.0g) | 1g (81%) | 135 |
| beef rib, eye | per 3.0 oz (85.0g) | 1g (80%) | 281 |
| walnuts | per 1.0 cup (125.0g) | 1g (80%) | 966 |
| beef liver | per 1.0 slice (81.0g) | 1g (80%) | 178 |
| Oats | per 1.0 cup (156.0g) | 1g (80%) | 761 |
| beef loin, top loin | per 3.0 oz (85.0g) | 1g (80%) | 267 |
| beef loin | per 3.0 oz (85.0g) | 1g (79%) | 299 |
| peanuts | per 1.0 cup (144.0g) | 1g (78%) | 1105 |
| pistachio nuts | per 1.0 cup (123.0g) | 1g (78%) | 897 |
| orange roughy | per 3.0 oz (85.0g) | 1g (78%) | 115 |
| ground beef, 75/25 | per 3.0 oz (85.0g) | 1g (77%) | 306 |
| buckwheat | per 1.0 cup (170.0g) | 1g (76%) | 763 |
| crab | per 1.0 cup (118.0g) | 1g (76%) | 128 |
| ground beef (lean) | per 3.0 oz (85.0g) | 1g (76%) | 161 |
| lamb sweetbread | per 3.0 oz (85.0g) | 1g (76%) | 161 |
| turkey | per 3.0 oz (85.0g) | 1g (76%) | 212 |
| ground beef 70/30 | per 3.0 oz (85.0g) | 1g (75%) | 307 |
| beef kidney | per 3.0 oz (85.0g) | 1g (75%) | 179 |
| ground beef 70/30 | per 3.0 oz (85.0g) | 1g (74%) | 317 |
| cashews | per 1.0 cup (129.0g) | 1g (73%) | 1026 |
| lamb rib | per 3.0 oz (85.0g) | 1g (72%) | 429 |
| lamb kidney | per 3.0 oz (85.0g) | 1g (71%) | 133 |
| pork ribs | per 3.0 oz (85.0g) | 1g (71%) | 433 |
| cod | per 1.0 oz (28.4g) | 1g (70%) | 118 |
| barley, hulled | per 1.0 cup (184.0g) | 1g (69%) | 939 |
| watercress | per 1.0 cup, chopped (34.0g) | 0g (4%) | 93 |
| halibut | per 3.0 oz (85.0g) | 1g (84%) | 113 |
| orange roughy | per 3.0 oz (85.0g) | 1g (78%) | 115 |
| haddock | per 1.0 oz, boneless (28.4g) | 0g (28%) | 118 |
| white fish | per 1.0 cup, cooked (136.0g) | 1g (124%) | 118 |
| cod | per 1.0 oz (28.4g) | 1g (70%) | 118 |
| rockfish | per 1.0 fillet (149.0g) | 2g (134%) | 121 |
| pollock | per 1.0 fillet (60.0g) | 1g (55%) | 121 |
| veal | per 3.0 oz (85.0g) | 1g (105%) | 122 |
| chicken breast | per 3.0 oz (85.0g) | 1g (100%) | 126 |
| whiting | per 1.0 fillet (72.0g) | 1g (66%) | 127 |
| perch | per 1.0 fillet (50.0g) | 0g (38%) | 127 |
| crab | per 1.0 cup, flaked and pieces (118.0g) | 1g (76%) | 128 |
| porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (96%) | 129 |
| egg white | per 1.0 large (33.0g) | 0g (13%) | 130 |
| lobster | per 1.0 cup (145.0g) | 1g (97%) | 133 |
| lamb kidney | per 3.0 oz (85.0g) | 1g (71%) | 133 |
| flounder | per 1.0 fillet (127.0g) | 1g (81%) | 135 |
| crayfish | per 3.0 oz (85.0g) | 1g (51%) | 136 |
| clam | per 3.0 oz (85.0g) | 1g (87%) | 138 |
| beef roast | per 3.0 oz (85.0g) | 1g (109%) | 138 |
| salmon | per 3.0 oz (85.0g) | 1g (94%) | 141 |
| lamb shank | per 3.0 oz (85.0g) | 1g (117%) | 142 |
| octopus | per 3.0 oz (85.0g) | 1g (97%) | 144 |
| lamb heart | per 3.0 oz (85.0g) | 1g (95%) | 145 |
| welk | per 3.0 oz (85.0g) | 2g (161%) | 145 |
| pork shoulder | per 3.0 oz (85.0g) | 1g (95%) | 146 |
| leg ham | per 3.0 oz (85.0g) | 1g (96%) | 146 |
| shrimp | per 3.0 oz (85.0g) | 1g (68%) | 148 |
| chuck steak | per 3.0 oz (85.0g) | 1g (111%) | 148 |
| bison | per 1.0 serving ( 3 oz ) (85.0g) | 1g (96%) | 151 |
| rib eye fillet | per 1.0 fillet (135.0g) | 2g (177%) | 151 |
| pork chops | per 3.0 oz (85.0g) | 1g (97%) | 152 |
| lamb liver | per 3.0 oz (85.0g) | 1g (93%) | 154 |
| chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (92%) | 154 |
| ground pork | per 3.0 oz grilled patties (85.0g) | 1g (102%) | 155 |
| tuna | per 3.0 oz (85.0g) | 1g (99%) | 158 |
| fish roe | per 1.0 tbsp (14.0g) | 0g (13%) | 158 |
| ground beef (lean) | per 3.0 oz (85.0g) | 1g (76%) | 161 |
| lamb sweetbread | per 3.0 oz (85.0g) | 1g (76%) | 161 |
| sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (93%) | 162 |
| roast beef | per 3.0 oz (85.0g) | 1g (114%) | 164 |
| lean pastrami | per 1.0 serving 6 slices (57.0g) | 0g (33%) | 164 |
| top round steak | per 3.0 oz (85.0g) | 1g (108%) | 165 |
| sturgeon | per 3.0 oz (85.0g) | 1g (69%) | 167 |
| pork liver | per 3.0 oz (85.0g) | 1g (84%) | 168 |
| beef tripe | per 3.0 oz (85.0g) | 1g (52%) | 168 |
| seaweed (laver) | per 10.0 sheets (26.0g) | 0g (5%) | 170 |
| veal loin | per 3.0 oz (85.0g) | 1g (87%) | 171 |
| trout | per 1.0 fillet (71.0g) | 1g (69%) | 173 |
| lamb lungs | per 1.0 oz (28.4g) | 0g (16%) | 174 |
| turnip greens | per 1.0 cup (164.0g) | 0g (27%) | 177 |
| beef liver | per 1.0 slice (81.0g) | 1g (80%) | 178 |
| beef heart | per 3.0 oz (85.0g) | 1g (86%) | 178 |
| beef kidney | per 3.0 oz (85.0g) | 1g (75%) | 179 |
| chicken liver | per 1.0 liver (44.0g) | 0g (42%) | 180 |
| pork (lean) | per 3.0 oz (85.0g) | 1g (99%) | 180 |
| anchovy | per 1.0 oz, boneless (28.4g) | 0g (32%) | 187 |
| veal liver | per 1.0 slice (80.0g) | 1g (82%) | 188 |
| mussel | per 1.0 cup (150.0g) | 1g (68%) | 189 |
| cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0g (10%) | 192 |
| roast pork | per 3.0 oz (85.0g) | 1g (88%) | 192 |
| alfalfa | per 1.0 cup (33.0g) | 0g (4%) | 193 |
| lamb (lean) | per 1.0 oz (28.4g) | 0g (21%) | 194 |
| cottage cheese (low fat) | per 4.0 oz (113.0g) | 1g (47%) | 194 |
| pork loin | per 3.0 oz (85.0g) | 1g (83%) | 198 |
| scallop | per 3.0 oz (85.0g) | 1g (48%) | 199 |
| pork ribs | per 1.0 rack (122.0g) | 1g (133%) | 199 |
| lamb chop | per 3.0 oz (85.0g) | 1g (99%) | 200 |
| elk | per 1.0 patty ( yield from 104.1 g raw meat ) (95.0g) | 1g (90%) | 203 |
| spinach | per 1.0 cup (180.0g) | 0g (20%) | 204 |
| tofu | per 0.2 block (91.0g) | 0g (37%) | 206 |
| turkey | per 1.7 oz (1 serving) (48.0g) | 0g (26%) | 210 |
| molluscs | per 1.0 unit 2 large or 5 small (30.0g) | 0g (10%) | 210 |
| turkey | per 3.0 oz (85.0g) | 1g (76%) | 212 |
| sardine | per 1.0 cup, drained (149.0g) | 2g (143%) | 217 |
| turkey heart | per 1.0 heart (20.0g) | 0g (16%) | 218 |
| turkey liver | per 1.0 liver cooked (53.0g) | 1g (46%) | 218 |
| beef rib eye steak | per 3.0 oz (85.0g) | 1g (95%) | 221 |
| turkey gizzard | per 1.0 gizzard cooked (45.0g) | 0g (31%) | 222 |
| beef brisket | per 3.0 oz (85.0g) | 1g (93%) | 224 |
| herring | per 1.0 oz, boneless (28.4g) | 0g (27%) | 226 |
| roast ham | per 1.0 cup (140.0g) | 1g (110%) | 227 |
| white mushroom | per 1.0 cup, pieces or slices (70.0g) | 0g (7%) | 231 |
| cottage cheese with fruit | per 4.0 oz (113.0g) | 1g (47%) | 232 |
| caviar | per 1.0 tbsp (16.0g) | 0g (18%) | 235 |
| carrots | per 1.0 cup chopped (128.0g) | 0g (22%) | 241 |
| chicken | per 1.0 cup, chopped or diced (140.0g) | 1g (127%) | 242 |
| cheddar | per 1.0 cup, diced (132.0g) | 1g (94%) | 244 |
| flank, steak | per 3.0 oz (85.0g) | 1g (89%) | 251 |
| ground turkey | per 3.0 oz (85.0g) | 1g (87%) | 252 |
| abalone | per 3.0 oz (85.0g) | 1g (63%) | 254 |
| sirloin steak | per 3.0 oz (85.0g) | 1g (81%) | 254 |
| chard | per 1.0 cup (36.0g) | 0g (3%) | 258 |
| lamb brains | per 3.0 oz (85.0g) | 1g (51%) | 259 |
| portabella mushrooms | per 1.0 cup sliced (121.0g) | 0g (13%) | 261 |
| chives | per 1.0 tbsp chopped (3.0g) | 0g (0%) | 264 |
| chinese cabbage | per 1.0 cup, shredded (170.0g) | 0g (8%) | 265 |
| lamb leg | per 3.0 oz (85.0g) | 1g (83%) | 265 |
| beef loin, top loin | per 3.0 oz (85.0g) | 1g (80%) | 267 |
| asparagus | per 0.5 cup (90.0g) | 0g (7%) | 269 |