Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
Food Name | Common Serving | Amount (% RDI) | Calories 100% RDI |
---|---|---|---|
lupin seeds | per 1.0 cup (180.0g) | 3g (194%) | 345 |
swiss cheese | per 1.0 cup (132.0g) | 2g (135%) | 384 |
monterey cheese | per 1.0 cup (132.0g) | 2g (134%) | 368 |
peas | per 1.0 cup (197.0g) | 2g (133%) | 521 |
rib eye fillet | per 1.0 fillet (135.0g) | 2g (132%) | 203 |
colby | per 1.0 cup (132.0g) | 2g (130%) | 401 |
black beans | per 1.0 cup (194.0g) | 2g (123%) | 536 |
cheddar | per 1.0 cup (132.0g) | 2g (122%) | 187 |
kidney beans | per 1.0 cup (184.0g) | 2g (122%) | 508 |
garbanzo beans | per 1.0 cup (200.0g) | 2g (118%) | 643 |
chicken | per 1.0 cup (140.0g) | 2g (115%) | 266 |
beef shortribs | per 1.0 piece (121.0g) | 2g (113%) | 316 |
sardine | per 1.0 cup (149.0g) | 2g (113%) | 275 |
beef tenderloin steak | per 1.0 steak (140.0g) | 2g (112%) | 340 |
pumpkin seeds | per 1.0 cup (129.0g) | 2g (110%) | 655 |
limburger cheese | per 1.0 cup (134.0g) | 2g (109%) | 402 |
natto | per 1.0 cup (175.0g) | 2g (109%) | 340 |
pork ribs | per 1.0 rack (122.0g) | 2g (107%) | 246 |
rockfish | per 1.0 fillet (149.0g) | 2g (105%) | 154 |
muenster cheese | per 1.0 cup (132.0g) | 2g (101%) | 482 |
white fish | per 1.0 cup (136.0g) | 1g (98%) | 150 |
parmesan cheese | per 1.0 cup (100.0g) | 1g (97%) | 433 |
butternuts | per 1.0 cup (120.0g) | 1g (94%) | 779 |
peanuts | per 1.0 cup (144.0g) | 1g (94%) | 919 |
welk | per 3.0 oz (85.0g) | 1g (94%) | 249 |
beef tenderloin steak | per 1.0 steak (119.0g) | 1g (93%) | 335 |
top round steak | per 3.0 oz (85.0g) | 1g (92%) | 193 |
veal | per 3.0 oz (85.0g) | 1g (89%) | 144 |
roast beef | per 3.0 oz (85.0g) | 1g (84%) | 220 |
sunflower seeds | per 1.0 cup (128.0g) | 1g (83%) | 847 |
lamb shank | per 3.0 oz (85.0g) | 1g (82%) | 202 |
ground pork | per 3.0 oz grilled patties (85.0g) | 1g (82%) | 192 |
chicken breast | per 3.0 oz (85.0g) | 1g (82%) | 153 |
duck | per 1.0 cup (140.0g) | 1g (81%) | 580 |
beef roast | per 3.0 oz (85.0g) | 1g (81%) | 186 |
roast ham | per 1.0 cup (140.0g) | 1g (81%) | 307 |
chuck steak | per 3.0 oz (85.0g) | 1g (81%) | 205 |
walnuts | per 1.0 cup (125.0g) | 1g (81%) | 961 |
lobster | per 1.0 cup (145.0g) | 1g (80%) | 160 |
feta cheese | per 1.0 cup (150.0g) | 1g (80%) | 493 |
sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (79%) | 190 |
pork chops | per 3.0 oz (85.0g) | 1g (79%) | 188 |
pistachio nuts | per 1.0 cup (123.0g) | 1g (78%) | 892 |
tuna | per 3.0 oz (85.0g) | 1g (78%) | 200 |
leg ham | per 3.0 oz (85.0g) | 1g (77%) | 181 |
bison | per 1.0 serving (85.0g) | 1g (77%) | 189 |
pork shoulder | per 3.0 oz (85.0g) | 1g (76%) | 180 |
pork (lean) | per 3.0 oz (85.0g) | 1g (76%) | 234 |
lamb chop | per 3.0 oz (85.0g) | 1g (76%) | 262 |
sesame seeds | per 1.0 cup (150.0g) | 1g (75%) | 1262 |
pork liver | per 3.0 oz (85.0g) | 1g (75%) | 188 |
beef brisket | per 3.0 oz (85.0g) | 1g (75%) | 319 |
beef brisket, flat half | per 3.0 oz (85.0g) | 1g (74%) | 343 |
beef heart | per 3.0 oz (85.0g) | 1g (74%) | 206 |
octopus | per 3.0 oz (85.0g) | 1g (74%) | 190 |
veal loin | per 3.0 oz (85.0g) | 1g (73%) | 203 |
bratwurst | per 1.0 link cooked (85.0g) | 1g (73%) | 390 |
almonds | per 1.0 cup whole kernels (157.0g) | 1g (72%) | 1318 |
salmon | per 3.0 oz (85.0g) | 1g (72%) | 184 |
Oats | per 1.0 cup (156.0g) | 1g (72%) | 841 |
mozzarella | per 1.0 cup (86.0g) | 1g (72%) | 363 |
beef brisket | per 3.0 oz (85.0g) | 1g (71%) | 290 |
porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (71%) | 173 |
roast pork | per 3.0 oz (85.0g) | 1g (71%) | 238 |
beef brisket, flat half | per 3.0 oz (85.0g) | 1g (71%) | 346 |
elk | per 1.0 patty (95.0g) | 1g (71%) | 259 |
beef rib eye steak | per 3.0 oz (85.0g) | 1g (71%) | 298 |
beef rib, small end | per 3.0 oz (85.0g) | 1g (70%) | 337 |
lamb leg | per 3.0 oz (85.0g) | 1g (70%) | 314 |
chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (70%) | 204 |
sirloin steak | per 3.0 oz (85.0g) | 1g (70%) | 297 |
flank, steak | per 3.0 oz (85.0g) | 1g (69%) | 325 |
beef rib, eye | per 3.0 oz (85.0g) | 1g (69%) | 329 |
beef loin, top loin | per 3.0 oz (85.0g) | 1g (68%) | 312 |
veal liver | per 1.0 slice (80.0g) | 1g (68%) | 226 |
beef loin | per 3.0 oz (85.0g) | 1g (67%) | 350 |
pork loin | per 3.0 oz (85.0g) | 1g (67%) | 245 |
lamb heart | per 3.0 oz (85.0g) | 1g (67%) | 205 |
beef liver | per 1.0 slice (81.0g) | 1g (67%) | 213 |
halibut | per 3.0 oz (85.0g) | 1g (66%) | 143 |
ground beef, 75/25 | per 3.0 oz (85.0g) | 1g (66%) | 358 |
lamb liver | per 3.0 oz (85.0g) | 1g (65%) | 218 |
ground beef (lean) | per 3.0 oz (85.0g) | 1g (65%) | 187 |
clam | per 3.0 oz (85.0g) | 1g (65%) | 186 |
beef kidney | per 3.0 oz (85.0g) | 1g (64%) | 208 |
ground beef 70/30 | per 3.0 oz (85.0g) | 1g (64%) | 359 |
flounder | per 1.0 fillet (127.0g) | 1g (64%) | 171 |
ground turkey | per 3.0 oz (85.0g) | 1g (64%) | 344 |
t-bone steak | per 3.0 oz (85.0g) | 1g (64%) | 392 |
ground beef 70/30 | per 3.0 oz (85.0g) | 1g (64%) | 370 |
cashews | per 1.0 cup (129.0g) | 1g (63%) | 1193 |
rotisserie chicken thigh | per 1.0 thigh (95.0g) | 1g (61%) | 300 |
crab | per 1.0 cup (118.0g) | 1g (61%) | 160 |
lamb rib | per 3.0 oz (85.0g) | 1g (61%) | 507 |
orange roughy | per 3.0 oz (85.0g) | 1g (60%) | 149 |
shrimp | per 3.0 oz (85.0g) | 1g (60%) | 170 |
ground beef | per 3.0 oz (85.0g) | 1g (59%) | 360 |
pork ribs | per 3.0 oz (85.0g) | 1g (58%) | 527 |
buckwheat | per 1.0 cup (170.0g) | 1g (56%) | 1033 |
barley, hulled | per 1.0 cup (184.0g) | 1g (56%) | 1164 |
cod | per 1.0 oz (28.4g) | 1g (55%) | 150 |
egg white | per 1.0 large (33.0g) | 0g (15%) | 118 |
halibut | per 3.0 oz (85.0g) | 1g (66%) | 143 |
veal | per 3.0 oz (85.0g) | 1g (89%) | 144 |
orange roughy | per 3.0 oz (85.0g) | 1g (60%) | 149 |
haddock | per 1.0 oz, boneless (28.4g) | 0g (22%) | 150 |
white fish | per 1.0 cup, cooked (136.0g) | 1g (98%) | 150 |
cod | per 1.0 oz (28.4g) | 1g (55%) | 150 |
crayfish | per 3.0 oz (85.0g) | 1g (46%) | 152 |
chicken breast | per 3.0 oz (85.0g) | 1g (82%) | 153 |
pollock | per 1.0 fillet (60.0g) | 1g (43%) | 154 |
rockfish | per 1.0 fillet (149.0g) | 2g (105%) | 154 |
crab | per 1.0 cup, flaked and pieces (118.0g) | 1g (61%) | 160 |
lobster | per 1.0 cup (145.0g) | 1g (80%) | 160 |
whiting | per 1.0 fillet (72.0g) | 1g (52%) | 161 |
perch | per 1.0 fillet (50.0g) | 0g (29%) | 165 |
shrimp | per 3.0 oz (85.0g) | 1g (60%) | 170 |
flounder | per 1.0 fillet (127.0g) | 1g (64%) | 171 |
porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 1g (71%) | 173 |
watercress | per 1.0 cup, chopped (34.0g) | 0g (2%) | 177 |
pork shoulder | per 3.0 oz (85.0g) | 1g (76%) | 180 |
leg ham | per 3.0 oz (85.0g) | 1g (77%) | 181 |
cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0g (10%) | 184 |
salmon | per 3.0 oz (85.0g) | 1g (72%) | 184 |
beef roast | per 3.0 oz (85.0g) | 1g (81%) | 186 |
clam | per 3.0 oz (85.0g) | 1g (65%) | 186 |
cheddar | per 1.0 cup, diced (132.0g) | 2g (122%) | 187 |
ground beef (lean) | per 3.0 oz (85.0g) | 1g (65%) | 187 |
pork liver | per 3.0 oz (85.0g) | 1g (75%) | 188 |
fish roe | per 1.0 tbsp (14.0g) | 0g (11%) | 188 |
pork chops | per 3.0 oz (85.0g) | 1g (79%) | 188 |
bison | per 1.0 serving ( 3 oz ) (85.0g) | 1g (77%) | 189 |
sirloin steak (lean) | per 3.0 oz (85.0g) | 1g (79%) | 190 |
octopus | per 3.0 oz (85.0g) | 1g (74%) | 190 |
lamb kidney | per 3.0 oz (85.0g) | 1g (50%) | 190 |
lean pastrami | per 1.0 serving 6 slices (57.0g) | 0g (28%) | 191 |
ground pork | per 3.0 oz grilled patties (85.0g) | 1g (82%) | 192 |
top round steak | per 3.0 oz (85.0g) | 1g (92%) | 193 |
chard | per 1.0 cup (36.0g) | 0g (4%) | 194 |
beef tripe | per 3.0 oz (85.0g) | 1g (45%) | 196 |
tuna | per 3.0 oz (85.0g) | 1g (78%) | 200 |
lamb shank | per 3.0 oz (85.0g) | 1g (82%) | 202 |
chinese cabbage | per 1.0 cup, shredded (170.0g) | 0g (10%) | 202 |
veal loin | per 3.0 oz (85.0g) | 1g (73%) | 203 |
seaweed (laver) | per 10.0 sheets (26.0g) | 0g (4%) | 203 |
rib eye fillet | per 1.0 fillet (135.0g) | 2g (132%) | 203 |
chicken drumstick | per 1.0 drumstick without skin (95.0g) | 1g (70%) | 204 |
chuck steak | per 3.0 oz (85.0g) | 1g (81%) | 205 |
lamb heart | per 3.0 oz (85.0g) | 1g (67%) | 205 |
beef heart | per 3.0 oz (85.0g) | 1g (74%) | 206 |
beef kidney | per 3.0 oz (85.0g) | 1g (64%) | 208 |
sturgeon | per 3.0 oz (85.0g) | 1g (54%) | 212 |
beef liver | per 1.0 slice (81.0g) | 1g (67%) | 213 |
chicken liver | per 1.0 liver (44.0g) | 1g (35%) | 214 |
lamb liver | per 3.0 oz (85.0g) | 1g (65%) | 218 |
cottage cheese (low fat) | per 4.0 oz (113.0g) | 1g (42%) | 219 |
trout | per 1.0 fillet (71.0g) | 1g (54%) | 220 |
roast beef | per 3.0 oz (85.0g) | 1g (84%) | 220 |
veal liver | per 1.0 slice (80.0g) | 1g (68%) | 226 |
spinach | per 1.0 cup (180.0g) | 0g (18%) | 227 |
lamb sweetbread | per 3.0 oz (85.0g) | 1g (54%) | 228 |
lamb (lean) | per 1.0 oz (28.4g) | 0g (18%) | 229 |
cottage cheese with fruit | per 4.0 oz (113.0g) | 1g (47%) | 233 |
pork (lean) | per 3.0 oz (85.0g) | 1g (76%) | 234 |
anchovy | per 1.0 oz, boneless (28.4g) | 0g (25%) | 237 |
roast pork | per 3.0 oz (85.0g) | 1g (71%) | 238 |
turkey | per 1.7 oz (1 serving) (48.0g) | 0g (22%) | 239 |
scallop | per 3.0 oz (85.0g) | 1g (39%) | 241 |
alfalfa | per 1.0 cup (33.0g) | 0g (3%) | 241 |
pork loin | per 3.0 oz (85.0g) | 1g (67%) | 245 |
pork ribs | per 1.0 rack (122.0g) | 2g (107%) | 246 |
mussel | per 1.0 cup (150.0g) | 1g (52%) | 249 |
welk | per 3.0 oz (85.0g) | 1g (94%) | 249 |
turnip greens | per 1.0 cup (164.0g) | 0g (19%) | 251 |
tofu | per 0.2 block (91.0g) | 0g (30%) | 254 |
molluscs | per 1.0 unit 2 large or 5 small (30.0g) | 0g (8%) | 255 |
elk | per 1.0 patty ( yield from 104.1 g raw meat ) (95.0g) | 1g (71%) | 259 |
lamb chop | per 3.0 oz (85.0g) | 1g (76%) | 262 |
chicken | per 1.0 cup, chopped or diced (140.0g) | 2g (115%) | 266 |
lettuce | per 1.0 cup shredded (36.0g) | 0g (2%) | 268 |
lamb lungs | per 1.0 oz (28.4g) | 0g (10%) | 270 |
sardine | per 1.0 cup, drained (149.0g) | 2g (113%) | 275 |
herring | per 1.0 oz, boneless (28.4g) | 0g (21%) | 287 |
beef brisket | per 3.0 oz (85.0g) | 1g (71%) | 290 |
mung beans | per 1.0 cup (124.0g) | 0g (8%) | 291 |
rotisserie chicken drumstick | per 1.0 drumstick (71.0g) | 1g (50%) | 295 |
sirloin steak | per 3.0 oz (85.0g) | 1g (70%) | 297 |
beef rib eye steak | per 3.0 oz (85.0g) | 1g (71%) | 298 |
rotisserie chicken thigh | per 1.0 thigh (95.0g) | 1g (61%) | 300 |
roast ham | per 1.0 cup (140.0g) | 1g (81%) | 307 |
amaranth leaves | per 1.0 cup (132.0g) | 0g (9%) | 309 |
chorizo | per 1.0 oz (28.4g) | 1g (42%) | 309 |
beef loin, top loin | per 3.0 oz (85.0g) | 1g (68%) | 312 |
lamb leg | per 3.0 oz (85.0g) | 1g (70%) | 314 |
beef shortribs | per 1.0 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (121.0g) | 2g (113%) | 316 |
beef brisket | per 3.0 oz (85.0g) | 1g (75%) | 319 |
whole egg | per 1.0 large (50.0g) | 0g (22%) | 320 |
chives | per 1.0 tbsp chopped (3.0g) | 0g (0%) | 324 |
soybeans (sprouted) | per 1.0 cup (94.0g) | 0g (24%) | 324 |
flank, steak | per 3.0 oz (85.0g) | 1g (69%) | 325 |
beef rib, eye | per 3.0 oz (85.0g) | 1g (69%) | 329 |
abalone | per 3.0 oz (85.0g) | 1g (48%) | 332 |